If you’re craving something truly comforting and incredibly delicious, look no further than this Best Grilled Cheese Burrito. It’s the perfect blend of two crowd-pleasing classics – the melty, cheesy goodness of a grilled cheese sandwich and the hearty, satisfying wrap of a burrito. Ready in minutes, this recipe is perfect for those busy nights when you want something indulgent but without the hassle. The crispy, buttery exterior pairs beautifully with the gooey, cheesy interior, making every bite feel like a warm hug. It’s a dish that’s not just tasty, but also an absolute blast to make!

Why You’ll Love This Recipe

Quick and Easy: This recipe takes less than 20 minutes from start to finish, so you’ll be enjoying your meal in no time.
Super Satisfying: Who doesn’t love a warm, cheesy burrito? This one takes comfort food to the next level with its crispy, golden exterior and gooey cheese center.
Customizable: The beauty of this grilled cheese burrito is how versatile it is. Add your favorite fillings, spices, or extra cheese for a meal that’s exactly to your liking.

Ingredients You’ll Need

Let’s gather everything you’ll need to whip up this cheesy delight:

Bread: A sturdy white or whole wheat bread works best. You’ll need it to make a solid grilled cheese base that can hold the fillings inside the burrito.
Cheese: A blend of sharp cheddar and mozzarella is ideal for that perfect melt. You could even use pepper jack for a spicy twist!
Butter: Use unsalted butter to get that golden, crispy exterior on the bread. It’s key to making the burrito deliciously crunchy.
Tortilla: A large flour tortilla is essential for wrapping the cheesy goodness into a neat package. Make sure it’s big enough to hold everything!
Seasoning: Salt and pepper, of course, to taste. A sprinkle of garlic powder or onion powder can give the grilled cheese an extra layer of flavor.
Fillings: Consider adding extras like sautéed onions, bell peppers, or even leftover grilled chicken to amp up the flavors. The sky’s the limit when it comes to personalizing your burrito!

Variations

Want to try something a little different? Here are a few variations to spice things up:

Spicy Grilled Cheese Burrito: Add a few slices of jalapeños or a drizzle of hot sauce for that perfect kick.
Veggie Delight: If you’re not into meat, load up your burrito with sautéed mushrooms, zucchini, or even spinach for a veggie-packed version.
Meat Lovers: For a heartier meal, add cooked bacon, grilled chicken, or seasoned ground beef for some extra protein.
Cheese Overload: Don’t be afraid to pile on a few different types of cheese like gouda, provolone, or pepper jack to make this burrito extra cheesy.

How to Make Best Grilled Cheese Burrito

Step 1: Make the Grilled Cheese Sandwich

Start by buttering one side of each slice of bread. Place the buttered sides down in a hot skillet. Layer your cheese slices on one of the bread slices. Top with the other slice of bread, buttered side up. Grill until golden and crispy on both sides, around 3-4 minutes per side. Once done, remove from the skillet and set aside.

Step 2: Prepare the Tortilla

In a separate skillet, warm your tortilla for about 30 seconds on each side to make it pliable. This will make wrapping the grilled cheese inside much easier.

Step 3: Assemble the Burrito

Once your grilled cheese is ready, carefully place it in the center of the warm tortilla. Fold the sides in and then roll it up tightly like a burrito. Make sure it’s wrapped securely.

Step 4: Grill the Burrito

Place the burrito seam-side down in a hot skillet (you can use the same skillet from earlier) and grill for another 1-2 minutes until the tortilla is golden and crispy.

Step 5: Serve and Enjoy!

Once your burrito is crispy and golden all over, slice it in half, serve it up, and enjoy the cheesy goodness!

Pro Tips for Making the Recipe

Use a Heavy Skillet: A good cast-iron skillet or nonstick pan ensures even heat distribution for the perfect grilled cheese exterior and crispy tortilla.
Don’t Overstuff: Keep the fillings to a reasonable amount. Too much cheese or fillings can cause the burrito to tear or make it hard to roll up properly.
Cheese Blend: Mixing cheeses not only gives a complex flavor, but it also ensures a perfect melt. Try cheddar with mozzarella or add a little cream cheese for extra creaminess.

How to Serve

This Best Grilled Cheese Burrito is absolutely fantastic on its own, but there are plenty of ways to elevate the meal:

Serve with Salsa or Guacamole: The freshness of the salsa or the creaminess of guacamole will add another layer of flavor and balance out the richness of the cheese.
Side Salad: A simple side salad of greens with a light vinaigrette can complement the richness of the burrito perfectly.
Fries: You can never go wrong with crispy fries or potato wedges on the side. The crispy exterior pairs so well with the soft, cheesy filling.

Make Ahead and Storage

Storing Leftovers

Store any leftover grilled cheese burritos in an airtight container in the fridge for up to 2 days. They can be a perfect quick lunch or snack for the next day!

Freezing

You can freeze grilled cheese burritos! Wrap them tightly in foil or plastic wrap and freeze for up to 2 months. Thaw overnight in the fridge before reheating.

Reheating

Reheat in a skillet over medium heat for a few minutes on each side until the cheese is melted again, and the tortilla is crispy.

FAQs

Can I use a different type of cheese? Absolutely! Feel free to mix and match any cheese you like. Gouda, provolone, or even a spicy pepper jack can bring in unique flavors.

How do I make this burrito spicy? For a spicy twist, add jalapeños, spicy salsa, or a drizzle of hot sauce inside the burrito before rolling it up.

Can I use a whole wheat tortilla instead of flour? Yes, whole wheat tortillas work just as well! They’ll give the burrito a bit more texture and a slight nutty flavor.

Can I add meat to the grilled cheese burrito? Definitely! Try adding cooked bacon, chicken, or even pulled pork for a more substantial meal.

Final Thoughts

This Best Grilled Cheese Burrito is the ultimate comfort food that blends two of the best dishes into one. It’s quick, customizable, and oh-so-delicious, making it perfect for a busy weeknight or when you just need something cheesy and satisfying. Whether you enjoy it plain or get creative with the fillings, this recipe is sure to become a favorite in your home. Give it a try, and don’t forget to share your favorite variations!

Best Grilled Cheese Burrito Recipe