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Wild Blueberry Vanilla Matcha Smoothie Recipe

Wild Blueberry Vanilla Matcha Smoothie Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 29 reviews
  • Author: Kimberly
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Category: Breakfast, Beverage
  • Method: Blending
  • Cuisine: Fusion
  • Diet: Vegetarian, Gluten-Free

Description

Indulge in the vibrant flavors of this Wild Blueberry Vanilla Matcha Smoothie, a delightful fusion of antioxidants and creamy goodness in every sip.


Ingredients

Frozen Wild Blueberries:

1 cup

Matcha Green Tea Powder:

1 teaspoon

Frozen Banana:

1/2

Unsweetened Almond Milk (or milk of choice):

3/4 cup

Plain or Vanilla Greek Yogurt:

1/4 cup

Pure Vanilla Extract:

1 teaspoon

Honey or Maple Syrup (optional):

1–2 teaspoons

Ice (optional, for thicker texture):

handful


Instructions

  1. Add all ingredients to a blender: wild blueberries, matcha powder, banana, almond milk, Greek yogurt, vanilla extract, and sweetener if using.
  2. Blend on high until smooth and creamy.
  3. Add ice for a thicker consistency if desired, and blend again.
  4. Taste and adjust sweetness to your liking.
  5. Pour into a glass and serve immediately.

Notes

  • Use wild blueberries for their intense flavor and antioxidant boost.
  • For a dairy-free version, use plant-based yogurt or omit yogurt entirely and add extra banana for creaminess.
  • Great as a morning energizer or afternoon pick-me-up.