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Whipped Hot Chocolate Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.1 from 44 reviews
  • Author: Kimberly
  • Prep Time: 3 minutes
  • Cook Time: 2 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American

Description

A quick and indulgent homemade whipped hot chocolate recipe that combines creamy whipped chocolate topping with warm chocolate milk for a rich and comforting drink, perfect for cozy moments.


Ingredients

Whipped Chocolate Topping

  • 2 tablespoons powdered hot chocolate mix
  • 5 tablespoons heavy whipping cream

Hot Chocolate Base

  • 3/4 cup chocolate milk

Optional Toppings

  • Marshmallows
  • Shaved chocolate


Instructions

  1. Combine Ingredients: In a small bowl, add the heavy whipping cream and powdered hot chocolate mix. This combination forms the base of the whipped chocolate topping.
  2. Whisk Until Fluffy: Using a whisk or electric mixer, beat the mixture until it becomes thick and fluffy, creating a rich whipped chocolate cream.
  3. Heat Chocolate Milk: Warm the chocolate milk in the microwave for 1 to 2 minutes until hot but not boiling, preparing the base for your hot chocolate drink.
  4. Assemble and Serve: Spoon the whipped chocolate topping over the warm chocolate milk. Add optional marshmallows or shaved chocolate for extra indulgence and serve immediately for best taste.

Notes

  • Do not overwhip the cream as it can turn into butter.
  • Adjust the sweetness by choosing your preferred hot chocolate mix.
  • Use whole milk chocolate milk for a creamier texture or a lower-fat alternative if desired.
  • For a richer flavor, try adding a pinch of cinnamon or a drop of vanilla extract to the whipped topping.