Description

This Watermelon Cucumber Feta Salad is a refreshing and vibrant dish that’s perfect for summer. The combination of sweet watermelon, crisp cucumber, tangy feta cheese, and fresh herbs creates a delightful mix of flavors and textures.

Ingredients

Watermelon Cucumber Feta Salad:

4 cups cubed seedless watermelon
2 cups sliced cucumber (peeled if desired)
1/2 cup crumbled feta cheese
1/4 cup thinly sliced red onion
2 tablespoons chopped fresh mint
2 tablespoons chopped fresh basil
2 tablespoons olive oil
1 tablespoon fresh lime juice
Salt and pepper to taste

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Instructions

In a large bowl, combine the watermelon, cucumber, red onion, feta, mint, and basil.

Drizzle with olive oil and lime juice, then gently toss to combine.

Season with salt and pepper to taste.
Serve immediately, or chill for 15–30 minutes before serving for extra refreshment.

Notes

For added crunch, toss in chopped pistachios or sliced almonds just before serving.
You can use a balsamic glaze drizzle for extra flavor.
This salad is best enjoyed fresh, as the watermelon releases liquid over time.