Ultimate Comfort Food: Chicken Casserole (Million Dollar Chicken Casserole) Recipe

If you’re craving something warm, satisfying, and downright irresistible, the Ultimate Comfort Food: Chicken Casserole (Million Dollar Chicken Casserole) Recipe is exactly what you need. This dish brings together tender chunks of chicken with creamy cheeses and a buttery, crunchy cracker topping that bakes to golden perfection. It’s a heartwarming meal that’s both easy to make and bursting with comforting flavors, perfect for cozy family dinners or impressing guests with minimal effort.

Ingredients You’ll Need

These ingredients are simple pantry staples that come together to create a dish packed with flavor and texture. Each one plays a key role in turning this casserole into a creamy, cheesy masterpiece with the perfect crispy topping.

  • Chopped cooked chicken (4 1/2 cups): Provides the hearty and flavorful protein base for the casserole.
  • Cream cheese (4 ounces, room temperature): Adds a rich, velvety creaminess that binds the casserole perfectly.
  • Cottage cheese (1 cup): Brings a slight tang and a creamy texture that complements the other cheeses.
  • Sour cream (1/2 cup): Adds moisture and a subtle zest to enhance the overall flavor.
  • Unsalted Cream of Chicken Soup (10.5 ounces): Acts as the savory, comforting gravy element that holds everything together.
  • Garlic powder (1/4 teaspoon): Infuses a gentle garlic warmth without overpowering the dish.
  • Dried onion powder (1/4 teaspoon): Adds a mild, aromatic background flavor.
  • Ritz crackers (1 sleeve, crushed): Creates the delicious, buttery, crunchy topping that makes this casserole so crave-worthy.
  • Butter (5 tablespoons, melted): Coats the crackers to give that perfect golden brown finish.

How to Make Ultimate Comfort Food: Chicken Casserole (Million Dollar Chicken Casserole) Recipe

Step 1: Preheat and Prepare Your Dish

Start by heating up your oven to 350°F (175°C). Lightly grease a 9×9 inch baking dish with cooking spray to ensure your casserole doesn’t stick and will come out cleanly after baking.

Step 2: Combine the Creamy Mixture

In a large bowl, toss together the chopped cooked chicken, cream cheese, cottage cheese, sour cream, garlic powder, dried onion powder, and the can of cream of chicken soup. Mix everything until it’s smooth and evenly combined — this blend is the heart of your casserole and will create that luscious texture you’re dreaming of.

Step 3: Spread the Mixture into the Dish

Take your creamy chicken mixture and spread it evenly into your prepared baking dish. Make sure it’s distributed smoothly to allow even baking and melting throughout the casserole.

Step 4: Prepare the Crunchy Topping

In a small bowl, stir together the crushed Ritz crackers and the melted butter until every crumb is saturated with that golden goodness. This topping is what elevates the dish from simple to show-stopping when baked and sprinkled across the cheesy chicken layer.

Step 5: Bake Until Bubbly and Golden

Scatter the buttery cracker topping evenly over the casserole, then slide it into your oven. Bake uncovered for 30 to 40 minutes, watching as the top transforms into a golden, bubbly crust that signals it’s ready to be devoured.

Step 6: Serve and Enjoy!

Once you’ve pulled your Ultimate Comfort Food: Chicken Casserole (Million Dollar Chicken Casserole) Recipe from the oven, let it rest for a couple of minutes before serving. This will help the layers settle, making every bite perfectly creamy and crunchy at the same time.

How to Serve Ultimate Comfort Food: Chicken Casserole (Million Dollar Chicken Casserole) Recipe

Ultimate Comfort Food: Chicken Casserole (Million Dollar Chicken Casserole) Recipe - Recipe Image

Garnishes

Adding a sprinkle of fresh chopped parsley or chives over the top just before serving adds a pop of color and a mild herbal brightness that complements the richness of the casserole beautifully.

Side Dishes

This casserole pairs excellently with simple steamed veggies like broccoli or green beans, or a crisp garden salad to balance the creamy indulgence. For a more filling meal, garlic mashed potatoes or buttered rice are excellent companions.

Creative Ways to Present

Consider serving individual portions in mini ramekins for a charming dinner party presentation or layering this casserole in a clear glass dish to show off its creamy and crunchy layers—always sure to spark curiosity and appetite.

Make Ahead and Storage

Storing Leftovers

You can safely store any leftover casserole in an airtight container in the refrigerator for up to 3 days. It’s an easy grab-and-go meal for busy days when you need delicious comfort food fast.

Freezing

This casserole freezes beautifully before baking. Simply assemble it in a freezer-safe dish, cover tightly with foil, and freeze for up to 3 months. When you’re ready to enjoy, thaw it overnight in the fridge before baking.

Reheating

To reheat, pop individual portions in the microwave or warm the entire casserole in a 350°F oven until heated through and bubbly again. Adding a sprinkle of extra crushed crackers and a dab of butter on top before reheating can refresh that amazing crunchy topping.

FAQs

Can I use rotisserie chicken for this casserole?

Absolutely! Rotisserie chicken is perfect because it’s already cooked and packed with flavor, making your casserole even easier and tastier.

What can I substitute for Ritz crackers if I don’t have any?

You can swap Ritz crackers with crushed buttery breadcrumbs, crushed saltine crackers, or even crushed crackers of your choice to maintain that crunchy topping.

Is it possible to make this casserole dairy-free?

While this recipe relies heavily on dairy for its creamy texture, you might experiment with dairy-free cream cheese and sour cream alternatives, though the flavor and consistency may vary slightly.

Can I add vegetables to the casserole?

Definitely! Adding cooked broccoli florets, peas, or even sautéed mushrooms can boost the nutrition and add lovely texture without overpowering the classic flavors.

How can I make this casserole spicier?

Try stirring in a pinch of cayenne pepper, some diced jalapeños, or a dash of hot sauce to the chicken mixture for a gentle kick that wakes up the creamy layers.

Final Thoughts

There’s nothing quite like the warm embrace of a favorite casserole, and the Ultimate Comfort Food: Chicken Casserole (Million Dollar Chicken Casserole) Recipe is sure to become a staple in your kitchen. It’s foolproof, rich, and comforting enough to brighten any dinner table. Give it a try, and I promise you’ll find yourself coming back to it again and again, sharing that cozy satisfaction with friends and family.

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Ultimate Comfort Food: Chicken Casserole (Million Dollar Chicken Casserole) Recipe

Ultimate Comfort Food: Chicken Casserole (Million Dollar Chicken Casserole) Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.9 from 42 reviews
  • Author: Kimberly
  • Prep Time: 10 minutes
  • Cook Time: 30 to 40 minutes
  • Total Time: 40 to 50 minutes
  • Yield: 6 servings
  • Category: Casserole
  • Method: Baking
  • Cuisine: American

Description

This Ultimate Comfort Food: Chicken Casserole, also known as Million Dollar Chicken Casserole, is a creamy, cheesy, and flavorful baked dish that combines tender cooked chicken with cream cheese, cottage cheese, sour cream, and savory seasonings, topped with a buttery Ritz cracker crust. Perfect for a hearty family meal, this casserole bakes to golden, bubbly perfection in under an hour.


Ingredients

Chicken Mixture

  • 4 1/2 cups chopped cooked chicken
  • 4 ounces cream cheese, room temperature
  • 1 cup cottage cheese
  • 1/2 cup sour cream
  • 1 (10.5 ounce) can unsalted Cream of Chicken Soup
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon dried onion powder

Topping

  • 1 sleeve Ritz crackers, crushed
  • 5 tablespoons butter, melted


Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C). Lightly spray a 9×9 inch baking dish with cooking spray to prevent sticking and set it aside.
  2. Combine the Ingredients: In a large mixing bowl, blend the chopped cooked chicken, cream cheese, cottage cheese, sour cream, garlic powder, dried onion powder, and cream of chicken soup until you achieve a smooth, well-mixed consistency.
  3. Spread the Mixture: Evenly spoon the chicken mixture into the prepared baking dish, spreading it out to form an even layer.
  4. Prepare the Topping: In a small bowl, mix together the crushed Ritz crackers and melted butter, ensuring the crackers are completely coated with the butter. Then sprinkle this mixture evenly over the chicken base in the baking dish.
  5. Bake: Place the casserole uncovered in the preheated oven and bake for 30 to 40 minutes. Bake until the casserole is hot and bubbly throughout, and the cracker topping is golden brown and crisp.
  6. Serve and Enjoy: Remove from the oven, allow it to cool slightly, then serve warm. This dish is perfect as a main course for family dinners or potlucks.

Notes

  • Using cooked chicken: Rotisserie chicken works great for convenience.
  • For a crispier topping, broil for the last 2-3 minutes watching carefully to avoid burning.
  • Substitute cream of chicken soup with a homemade white sauce for a fresher taste.
  • This casserole can be made ahead and refrigerated; bake when ready to serve.
  • Leftovers keep well in the fridge for up to 3 days.

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