Description
A refreshing and creamy Toffee Coffee Frappé made with ice, milk (or water/coffee), and a rich Toffee Coffee Drink Mix. This easy no-cook recipe blends these ingredients into a smooth, frothy beverage perfect for a quick pick-me-up or a delightful afternoon treat.
Ingredients
Ingredients
- 1½ cups ice cubes
- ⅔ cup milk, water, or coffee (based on your preference)
- ½ cup Toffee Coffee Drink Mix
Instructions
- Combine Ingredients: In a blender, combine the ice cubes, milk (or water/coffee), and Toffee Coffee Drink Mix. This mixture will form the base of your frappé.
- Blend Until Smooth: Blend the mixture until it becomes smooth and creamy, ensuring all the ice is crushed and ingredients are fully incorporated.
- Serve: Pour the frappé into two glasses and enjoy immediately for the best taste and texture.
Notes
- For a stronger coffee flavor, use brewed coffee instead of water or milk.
- Adjust the amount of Toffee Coffee Drink Mix based on your desired sweetness intensity.
- Use whole milk or plant-based milk alternatives to adjust creaminess and dietary preferences.
- Serve immediately to enjoy optimal frosty texture.
