Get ready to fall in love with TikTok Spaghetti—a creamy, cheesy, utterly craveable twist on classic baked spaghetti that’s been taking the internet (and our dinner tables) by storm! What makes this dish an absolute game-changer is the clever layering of tangy cream cheese and sour cream with rich marinara and melty mozzarella. Each bite is a delight: perfectly cooked noodles enveloped in a luscious cheese mixture, hearty meat sauce, and a bubbling golden top. Whether you’re making it for a fun weeknight meal or serving it up for friends and family, this new viral favorite promises comfort, flavor, and a whole lot of happy faces at your table!
Ingredients You’ll Need
Part of the magic of TikTok Spaghetti is how straightforward the ingredients list is—just simple pantry staples and a few dairy delights, each playing a starring role in the overall flavor, creaminess, and wow-factor of the dish.
- Spaghetti (1 pound): Go for regular or whole-wheat spaghetti; this is your foundation and will soak up all those creamy, cheesy flavors.
- Ground Beef (1 pound): Gives the sauce its hearty, savory depth—swap for turkey or sausage if you want to switch things up.
- Marinara or Spaghetti Sauce (1 jar, 24 oz): Choose your favorite; this ties all the flavors together and keeps things saucy.
- Cream Cheese (8 oz, softened): The secret ingredient for that viral creamy layer—let it come to room temp for easy mixing.
- Sour Cream (1/2 cup): Adds just the right tang and velvety texture to balance all the richness.
- Parmesan Cheese (1/4 cup, grated): Brings a salty, umami punch and melds into the creaminess beautifully.
- Mozzarella Cheese (2 cups, shredded): Melts into a dreamy, stretchy top layer that’s utterly irresistible.
- Olive Oil (1 tablespoon): Helps brown the beef and adds subtle flavor.
- Italian Seasoning (1 teaspoon): Infuses classic herb flavor with every forkful.
- Salt and Black Pepper (to taste): Don’t forget to season—these basics pull all the flavors together.
- Chopped Parsley (optional, for garnish): A pop of color and freshness to finish it all off!
How to Make TikTok Spaghetti
Step 1: Boil the Pasta
Start by bringing a large pot of salted water to a rolling boil. Toss in your spaghetti and cook until just al dente—firm to the bite, but definitely not mushy! Drain well and set aside. This step might seem simple, but getting the texture right is key to building those perfect creamy layers later on.
Step 2: Brown the Beef
In a large skillet over medium heat, warm up your olive oil. Add the ground beef, breaking it up as it cooks. Sauté until browned all over, then drain any excess grease. This is also the perfect moment to sprinkle in your salt, pepper, and Italian seasoning—the aroma will have everyone in the kitchen.
Step 3: Simmer the Sauce
Pour in the marinara sauce and stir it until the beef is evenly coated. Let it simmer gently for about 5 minutes so all those flavors mingle. This beefy, herby sauce forms the robust heart of your TikTok Spaghetti.
Step 4: Mix the Cheesy Layer
While the sauce simmers, grab a big bowl and combine softened cream cheese, sour cream, and grated Parmesan. Blend until smooth and creamy—that’s your secret layer of lusciousness! Add in the drained spaghetti and toss until each strand is thoroughly coated in the cheesy goodness.
Step 5: Layer It Up
Grab a 9×13-inch baking dish and give it a light grease. Start by spreading half the meat sauce in the bottom, then pile on all your creamy spaghetti mixture. Top it with the rest of the meat sauce and finish with an even blanket of shredded mozzarella. You’ll be drooling at this point, I promise!
Step 6: Bake to Bubbly Perfection
Pop the dish into your preheated oven at 350°F. Bake for 20 to 25 minutes—just until the cheese is melted, golden, and bubbly, and everything looks irresistibly gooey. That heavenly aroma? Definitely a promise of good things to come.
Step 7: Garnish and Serve
Once out of the oven, sprinkle with chopped parsley if you like a burst of freshness and color. Let the TikTok Spaghetti rest for just a few minutes, then dig in and serve up those crowd-pleasing slices!
How to Serve TikTok Spaghetti
Garnishes
For that final touch, a sprinkle of fresh chopped parsley does wonders to brighten up every serving. You can also add a dusting of extra Parmesan or a few red pepper flakes if you like a hint of heat. A drizzle of good olive oil can give your TikTok Spaghetti a lovely glossy finish, too!
Side Dishes
Pair your TikTok Spaghetti with a crisp green salad—think arugula or romaine tossed with a simple vinaigrette. Warm, buttery garlic bread or crunchy breadsticks are classic accompaniments. For a cozy family dinner, maybe serve up some roasted veggies or a big bowl of steamed broccoli, for a touch of balance alongside all that creamy goodness!
Creative Ways to Present
Serve individual portions in small ramekins for a dinner-party vibe, or go family-style directly from the bubbling casserole dish for some casual fun. If you want to impress, layer the baked spaghetti in a cast iron skillet for rustic charm, or top each slice with a few marinated cherry tomatoes for a burst of color and freshness. Your TikTok Spaghetti will steal the spotlight however you serve it!
Make Ahead and Storage
Storing Leftovers
Cool any leftover TikTok Spaghetti to room temperature, then cover the baking dish tightly with foil or transfer portions into airtight containers. It stays fresh and tasty in the fridge for up to four days—a lifesaver for busy weeks!
Freezing
This dish is wonderfully freezer-friendly. Let it cool completely, then either wrap the whole baking dish in several layers of foil or portion out slices into freezer-safe containers. Frozen TikTok Spaghetti keeps its deliciousness for up to three months.
Reheating
For best results, reheat leftover TikTok Spaghetti in the oven at 350°F, covered with foil, until hot and bubbly—usually about 20 minutes. Single servings microwave beautifully, too, just be sure to use a microwave-safe plate and heat in one-minute intervals for even warming.
FAQs
Can I use a different kind of pasta?
Absolutely! While spaghetti is traditional, TikTok Spaghetti also works well with linguine, fettuccine, or even penne. Use what you have on hand or try a new shape for fun.
Is there a vegetarian version?
Yes! Just omit the ground beef and bump up the flavor with sautéed mushrooms, spinach, zucchini, or your favorite plant-based meat substitute. The cheesy, creamy essence stays just as dreamy.
Can I make TikTok Spaghetti ahead of time?
Definitely! Assemble the casserole, cover, and refrigerate for up to a day before baking. When you’re ready, pop it in the oven and add a few extra minutes to ensure it’s heated through.
How do I prevent my spaghetti from sticking together?
Make sure to toss cooked spaghetti with the creamy cheese mixture immediately after draining—this coats the noodles and helps everything blend smoothly. If you cook the pasta ahead, toss with a drizzle of olive oil.
What makes TikTok Spaghetti different from regular baked spaghetti?
The irresistibly creamy layer of cream cheese, sour cream, and Parmesan is what really sets TikTok Spaghetti apart. It’s a flavor and texture upgrade over the usual baked pasta, and that’s why it’s gone viral!
Final Thoughts
If you haven’t jumped on the TikTok Spaghetti bandwagon yet, now’s your moment! This recipe brings unbeatable comfort, big flavor, and a dash of viral fun to your dinner table. Give it a try—you’ll see why this dish is a keeper for weeknights, gatherings, or anytime you’re craving cheesy, saucy pasta bliss!
Print
TikTok Spaghetti Recipe
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 8 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Description
Indulge in the creamy and cheesy goodness of TikTok Spaghetti, a viral pasta recipe that will have your taste buds singing. This baked spaghetti dish is a comforting and satisfying meal that the whole family will love.
Ingredients
Spaghetti:
- 1 pound spaghetti
Meat Sauce:
- 1 pound ground beef
- 1 jar (24 oz) marinara or spaghetti sauce
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- Salt and black pepper to taste
Creamy Mixture:
- 8 oz cream cheese (softened)
- 1/2 cup sour cream
- 1/4 cup grated Parmesan cheese
- 2 cups shredded mozzarella cheese
Garnish:
- Chopped parsley for garnish (optional)
Instructions
- Preheat oven: Preheat oven to 350°F.
- Cook spaghetti: Cook spaghetti until al dente, then drain and set aside.
- Prepare meat sauce: Brown ground beef in a skillet, drain excess grease, then add marinara sauce, Italian seasoning, salt, and pepper. Simmer for 5 minutes.
- Mix creamy ingredients: Blend cream cheese, sour cream, and Parmesan cheese until smooth. Toss cooked spaghetti in the mixture.
- Layer and bake: Spread half of the meat sauce in a baking dish, top with creamy spaghetti mixture, remaining meat sauce, and mozzarella. Bake for 20–25 minutes.
- Garnish and serve: Garnish with parsley if desired.
Notes
- This dish can be prepared ahead and refrigerated before baking for convenience.
- Ground turkey or Italian sausage can be used as substitutes for beef.
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