Description

These Tender Slow Cooker Honey Garlic Steak Bites are a delicious and easy-to-make dish that is perfect for a comforting dinner. The savory honey garlic sauce infuses the tender beef with amazing flavor, making it a family favorite.

Ingredients

Steak Bites:

2 pounds sirloin steak, cut into bite-sized cubes
1/3 cup honey
1/4 cup soy sauce
1/4 cup beef broth
4 cloves garlic, minced

Sauce:

2 tablespoons ketchup
1 tablespoon apple cider vinegar
1 teaspoon onion powder
1/2 teaspoon black pepper

Thickening Agent:

2 tablespoons cornstarch
2 tablespoons water
2 tablespoons chopped fresh parsley for garnish

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Instructions

Prepare the Steak: Trim excess fat from the steak and cut into bite-sized cubes.
Make the Sauce: In a bowl, whisk together honey, soy sauce, beef broth, garlic, ketchup, vinegar, onion powder, and black pepper.
Cook in Slow Cooker: Place steak in the slow cooker, pour sauce over, and cook on low for 4-5 hours or high for 2-3 hours until tender.
Thicken Sauce: Make a slurry with cornstarch and water, add to the slow cooker, and cook on high for 15 minutes until sauce thickens.
Garnish and Serve: Garnish with parsley before serving.

Notes

Serve over mashed potatoes, rice, or egg noodles.
For a spicy kick, add red pepper flakes to the sauce.