If you’re searching for the ultimate crowd-pleaser that brings together rich chocolate, fresh fruit, and a little whimsical fun, look no further than Strawberry Banana Brownie Skewers. This playful dessert layers fudgy brownies with juicy strawberries and creamy banana slices, all drizzled with silky melted chocolate. Each bite bursts with contrasting textures and flavors, making these skewers a delightful treat for parties, BBQs, or cozy nights in. Trust me, one skewer is never enough!
Ingredients You’ll Need
Just a handful of pantry and fridge staples come together to make magic with these Strawberry Banana Brownie Skewers. Every ingredient plays a starring role, whether it’s for a sugary punch or a hit of color that makes the skewers pop on your dessert platter.
- Brownie cubes: Chewy, chocolatey brownies form the hearty base of every skewer and beautifully balance the fruity freshness.
- Fresh strawberries, hulled: Strawberries add a pop of tartness and brilliant red color that makes each skewer irresistible.
- Ripe bananas, sliced: Bananas lend a creamy, mellow sweetness and pair perfectly with both the berries and chocolate.
- Semi-sweet chocolate chips: Melting these creates a gorgeously rich drizzle that ties the whole dessert together.
- Coconut oil or butter: Just a touch added to the chocolate gives a glossy, dippable finish that sets nicely on the skewers.
- Wooden skewers: Essential for assembling and serving your treats on a stick, picnic style!
How to Make Strawberry Banana Brownie Skewers
Step 1: Bake and Cool Your Brownies
Start by preparing your favorite brownie recipe or a trusty box mix. Bake them according to the directions and, most importantly, give them plenty of time to cool completely. This ensures they’ll slice cleanly and hold up on the skewers without crumbling. Once cool, cut the brownies into roughly 1-inch cubes—you want them to be sturdy but still bite-sized.
Step 2: Prep the Fruit
Give your strawberries a good rinse and hull them to remove the green tops. For the bananas, peel them and slice into about ½-inch thick rounds just before assembly. The fresh fruit brings juicy sweetness and vibrant color, so aim for ripe, but not mushy bananas.
Step 3: Assemble the Skewers
Take a wooden skewer and start your pattern: brownie cube, strawberry, banana slice—and repeat as space allows (two to three rounds per stick is perfect). The fun comes from mixing and matching, so feel free to play with your own order or even double up on a favorite!
Step 4: Melt and Drizzle the Chocolate
Pop your chocolate chips and coconut oil (or butter) into a microwave-safe bowl. Heat in 20-second bursts, stirring each time, until the chocolate is silky smooth and glossy. Drizzle the melted chocolate over your assembled Strawberry Banana Brownie Skewers using a spoon or, for extra flair, a piping bag for neat, zigzag lines.
Step 5: Set and Serve
Let the finished skewers hang out for a few minutes so the chocolate can set. For a firmer drizzle, you can chill them briefly. Now they’re ready to steal the show—whether that’s on your party table or as an impromptu weeknight treat!
How to Serve Strawberry Banana Brownie Skewers
Garnishes
A dusting of powdered sugar or a shower of colored sprinkles over the finished Strawberry Banana Brownie Skewers makes them look as festive as they taste. For a little crunch, try a sprinkle of chopped nuts or mini chocolate chips while the chocolate drizzle is still tacky.
Side Dishes
Balance out the sweetness with bowls of vanilla Greek yogurt or lightly sweetened whipped cream for dipping. If you’re serving these at a larger gathering, fresh fruit salad, lemonade, or even a scoop of ice cream makes the spread more indulgent and inviting.
Creative Ways to Present
Try arranging the skewers in a circle on a platter to mimic a bouquet, or stand them upright in a tall glass for a playful centerpiece. For extra pizzazz, thread on mini marshmallows or serve on a bed of edible flower petals for a brunch-worthy display.
Make Ahead and Storage
Storing Leftovers
If you’re lucky enough to have leftovers, store Strawberry Banana Brownie Skewers in an airtight container in the refrigerator. The cold keeps the fruit fresh and the chocolate set. Enjoy within 24 hours for the best texture—the brownies and fruit can become a bit soft if left longer.
Freezing
Freezing is not recommended, since both strawberries and bananas change texture after thawing and can turn mushy. For the freshest taste and best appearance, only make as many as you plan to serve that day.
Reheating
No reheating needed for Strawberry Banana Brownie Skewers! These are at their best served chilled or at room temperature. If you want to soften the drizzle, a quick five-minute sit at room temp will do the trick.
FAQs
Can I use store-bought brownies for Strawberry Banana Brownie Skewers?
Absolutely! If you’re short on time, store-bought brownies work wonderfully and let you skip straight to the fun part: assembly and drizzling chocolate.
How do I keep bananas from browning on the skewers?
If you’re prepping ahead, a quick brush of lemon juice on the banana slices helps slow browning without changing the flavor. Assemble close to serving time for the freshest look.
Are Strawberry Banana Brownie Skewers gluten-free?
You can make them gluten-free by using a gluten-free brownie mix or your favorite gluten-free homemade recipe. The rest of the ingredients are naturally gluten-free, so everyone can join the fun!
Can I add other fruits or toppings?
Definitely! Blueberries, raspberries, or even pineapple chunks are great additions. You can also switch up the chocolate drizzle with white chocolate or caramel for a new twist.
What’s the best way to serve these at a party?
Arrange Strawberry Banana Brownie Skewers on a large platter or stand them in a decorative cup or vase for easy grabbing. They’re hand-held, so no utensils needed, making them perfect for parties and potlucks.
Final Thoughts
Once you’ve tried making Strawberry Banana Brownie Skewers, you’ll find yourself coming back to this recipe again and again. It’s the kind of dessert that makes any gathering feel extra special and brings smiles all around the table. Grab your ingredients, have fun assembling, and enjoy every colorful, chocolatey, fruity bite!
PrintStrawberry Banana Brownie Skewers Recipe
- Prep Time: 20 minutes
- Cook Time: 25 minutes (for brownies)
- Total Time: 45 minutes
- Yield: 10 skewers
- Category: Dessert
- Method: No-Bake (with baked component)
- Cuisine: American
- Diet: Vegetarian
Description
These Strawberry Banana Brownie Skewers are a fun and delicious dessert idea. Perfect for parties or a sweet treat any day of the week!
Ingredients
Brownie Cubes:
- 1 batch of brownies, baked and cut into 1-inch cubes
Fruit:
- 1 pint fresh strawberries, hulled
- 2 ripe bananas, sliced into ½-inch rounds
Chocolate Drizzle:
- ½ cup semi-sweet chocolate chips
- 1 teaspoon coconut oil or butter (for melting chocolate)
Additional:
- Wooden skewers
Instructions
- Prepare Brownies: Bake brownies according to your favorite recipe or box instructions. Allow them to cool completely and cut into small cubes.
- Prepare Fruit: Wash and hull strawberries. Peel and slice bananas just before assembling.
- Assemble Skewers: Thread brownie cubes, strawberries, and banana slices onto skewers, alternating the pattern.
- Melt Chocolate: In a microwave-safe bowl, melt chocolate chips with coconut oil in 20-second increments, stirring until smooth.
- Drizzle Chocolate: Drizzle melted chocolate over skewers using a spoon or piping bag. Allow chocolate to set slightly before serving.
Notes
- Best served the day they’re made.
- Chill skewers briefly after drizzling with chocolate for extra flair.
- Use gluten-free brownies for a gluten-free option.
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