Description

This Spiderweb Cheesecake is a spooky and delicious treat perfect for Halloween parties. Creamy cheesecake filling swirled with chocolate creates a creepy spiderweb design on top, making it a festive dessert that will delight both kids and adults alike.

Ingredients

Cheesecake:

2 cups graham cracker crumbs
1/2 cup unsalted butter, melted
24 oz cream cheese, softened
1 cup sugar
1 tsp vanilla extract
4 eggs
1/2 cup sour cream

Chocolate Swirl:

1/2 cup chocolate chips
1 tbsp heavy cream

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Instructions

Prepare the Crust: Mix graham cracker crumbs with melted butter and press into the bottom of a springform pan.
Make the Filling: Beat cream cheese, sugar, and vanilla until smooth. Add eggs one at a time, then mix in sour cream.
Swirl in Chocolate: Melt chocolate chips with heavy cream and swirl into the cheesecake batter.
Bake: Pour the filling into the pan and bake in a water bath until set.
Cool and Decorate: Chill the cheesecake, then pipe a spiderweb design on top using melted chocolate.

Notes

You can use a toothpick to create the spiderweb design on the cheesecake.
For a spookier touch, add plastic spiders on top of the cheesecake before serving.