Description

These Spider Web Halloween Brownies are a spooky and fun treat perfect for Halloween parties or gatherings. Rich, fudgy brownies topped with a decorative white chocolate spider web make for a festive dessert that both kids and adults will enjoy.

Ingredients

Brownies:

1 box (18–19 oz) brownie mix (plus eggs, oil, and water as called for on the package)
1/2 cup semi-sweet chocolate chips (optional)

Spider Web Decoration:

1/2 cup white chocolate chips or white candy melts
1 teaspoon coconut oil or shortening (for melting)

Cook Mode Prevent your screen from going dark

Instructions

Preheat and Prepare: Preheat the oven to 350°F. Grease or line a 9×9-inch baking pan with parchment paper.
Mix and Bake: Prepare the brownie mix according to package instructions. Stir in the semi-sweet chocolate chips if using, then pour the batter into the prepared pan and bake for 25–30 minutes.
Melt and Decorate: Melt the white chocolate with coconut oil, then pipe concentric circles on the cooled brownies. Use a toothpick to create a spider web pattern.
Serve: Let the decoration set before slicing into squares.

Notes

Add candy spiders or toppers for extra fun.
You can use homemade brownie batter instead of boxed mix.
Store covered at room temperature for up to 3 days.