Description
These Rolo Pretzels with M&M Candies are a delightful combination of sweet, salty, and crunchy, making them a perfect treat for any occasion. With just three simple ingredients, they are quick and easy to make, ideal for satisfying sudden sweet cravings or as a crowd-pleasing party snack.
Ingredients
Pretzel Twists:
- 48 small pretzel twists or squares
Rolo Candies:
- 48 Rolo candies (unwrapped)
M&M Candies:
- 48 plain M&M candies
Instructions
- Preheat the oven: Preheat the oven to 250°F (120°C) and line a baking sheet with parchment paper.
- Arrange pretzels: Place the pretzels in a single layer on the prepared baking sheet.
- Add Rolos: Top each pretzel with a Rolo candy.
- Bake: Bake for 3 to 4 minutes until the Rolos soften but do not melt completely.
- Add M&Ms: Press an M&M candy into the center of each Rolo immediately after removing from the oven.
- Cool: Allow the pretzels to cool at room temperature or refrigerate for 15 minutes until set.
- Serve: Serve or store in an airtight container.
Notes
- Use seasonal M&M colors for festive occasions.
- Try mini peanut butter cups or Hershey’s Kisses as substitutes for Rolos.