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Rolo Pretzels with M&M Candies Recipe

Rolo Pretzels with M&M Candies Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 27 reviews
  • Author: Kimberly
  • Prep Time: 10 minutes
  • Cook Time: 4 minutes
  • Total Time: 14 minutes
  • Yield: 48 pieces
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

These Rolo Pretzels with M&M Candies are a delightful combination of sweet, salty, and crunchy, making them a perfect treat for any occasion. With just three simple ingredients, they are quick and easy to make, ideal for satisfying sudden sweet cravings or as a crowd-pleasing party snack.


Ingredients

Pretzel Twists:

  • 48 small pretzel twists or squares

Rolo Candies:

  • 48 Rolo candies (unwrapped)

M&M Candies:

  • 48 plain M&M candies


Instructions

  1. Preheat the oven: Preheat the oven to 250°F (120°C) and line a baking sheet with parchment paper.
  2. Arrange pretzels: Place the pretzels in a single layer on the prepared baking sheet.
  3. Add Rolos: Top each pretzel with a Rolo candy.
  4. Bake: Bake for 3 to 4 minutes until the Rolos soften but do not melt completely.
  5. Add M&Ms: Press an M&M candy into the center of each Rolo immediately after removing from the oven.
  6. Cool: Allow the pretzels to cool at room temperature or refrigerate for 15 minutes until set.
  7. Serve: Serve or store in an airtight container.

Notes

  • Use seasonal M&M colors for festive occasions.
  • Try mini peanut butter cups or Hershey’s Kisses as substitutes for Rolos.