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Refreshing Greek Yogurt Jello Fluff Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4 from 42 reviews
  • Author: Kimberly
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 1 hour
  • Yield: 6 servings
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Description

A light and refreshing dessert combining fruity Jello with creamy Greek yogurt and fluffy whipped topping, perfect for a quick and delightful treat.


Ingredients

Ingredients

  • 1 box (3 oz) fruit-flavored Jello
  • 1 cup Greek yogurt
  • 1 cup whipped topping


Instructions

  1. Prepare the Jello: Prepare the Jello according to the package instructions, but use only half of the recommended water to ensure a firmer texture.
  2. Chill the Jello: Place the prepared Jello in the refrigerator and allow it to set completely.
  3. Combine ingredients: Once the Jello has set, transfer it to a large bowl and add the Greek yogurt and whipped topping.
  4. Mix until fluffy: Stir the mixture until it is smooth and fluffy, ensuring all ingredients are well combined.
  5. Final chilling: Return the mixture to the refrigerator and chill for another 30 minutes to firm up before serving.

Notes

  • Using half the water when preparing Jello ensures the final fluff has a thicker, creamier texture.
  • For a lighter dessert, use low-fat or non-fat Greek yogurt and whipped topping.
  • The dessert can be customized with any fruit-flavored Jello to suit your taste preferences.
  • Make sure the Jello is fully set before mixing to avoid a runny mixture.
  • Serve chilled for the best refreshing experience.