Description

This Peanut Butter Yogurt Bowl is a quick and nutritious breakfast or snack option, featuring creamy Greek yogurt blended with rich peanut butter and sweetened with honey or maple syrup. Topped with crunchy granola, fresh mixed berries, and optional chia seeds, it offers a perfect balance of protein, healthy fats, and antioxidants to keep you energized throughout the day.

Ingredients

Main Ingredients

1 cup Greek yogurt
2 tablespoons peanut butter
1 tablespoon honey or maple syrup

Toppings

1/4 cup granola
1/4 cup mixed berries
1 tablespoon chia seeds (optional)

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Instructions

Combine the base ingredients: In a bowl, mix the Greek yogurt with peanut butter and honey (or maple syrup) until the mixture is smooth and well combined, ensuring the peanut butter is evenly distributed.
Add toppings: Sprinkle the granola, mixed berries, and chia seeds (if using) over the yogurt mixture to add texture, flavor, and nutritional benefits.
Serve: Enjoy immediately as a delicious and filling breakfast or snack that requires no cooking.

Notes

You can substitute peanut butter with almond butter or any other nut butter for variety.
Use fresh or frozen mixed berries depending on availability.
Chia seeds are optional but add extra fiber and omega-3 fatty acids.
For a vegan version, use plant-based yogurt and maple syrup instead of honey.
Adjust the sweetness by varying the amount of honey or maple syrup to taste.