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Peanut Butter Protein Bars Recipe

Peanut Butter Protein Bars Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 21 reviews
  • Author: Kimberly
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 1 hour 10 minutes
  • Yield: 12 bars
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian, Gluten-Free

Description

These Peanut Butter Protein Bars are a delicious and nutritious snack that you can easily make at home. Packed with protein and flavor, they are perfect for a quick energy boost or post-workout treat.


Ingredients

Peanut Butter Mixture:

  • 1 cup natural peanut butter
  • ½ cup honey or maple syrup
  • 1 teaspoon vanilla extract

Dry Ingredients:

  • 1½ cups rolled oats
  • ½ cup vanilla or chocolate protein powder
  • ¼ cup ground flaxseed or chia seeds (optional)
  • ¼ teaspoon salt
  • ½ cup mini chocolate chips (optional)


Instructions

  1. Prepare Peanut Butter Mixture: In a medium saucepan over low heat, warm the peanut butter and honey until smooth. Remove from heat and stir in the vanilla extract.
  2. Mix Dry Ingredients: In a large bowl, combine oats, protein powder, flaxseed or chia seeds, and salt.
  3. Combine Mixtures: Pour the peanut butter mixture over the dry ingredients and stir until well mixed. Fold in chocolate chips if desired.
  4. Press Into Pan: Press the mixture firmly into an 8×8-inch parchment-lined pan.
  5. Chill and Serve: Chill the mixture in the refrigerator for at least 1 hour before cutting into bars.

Notes

  • Store in an airtight container in the fridge for up to 1 week or freeze for longer storage.
  • For allergy-friendly options, use almond butter or sunflower seed butter.