Description

A delightful and creamy Peanut Butter Apple Dip that’s perfect for snacking. This easy-to-make dip is a delicious blend of creamy peanut butter, Greek yogurt, honey, and vanilla, with a hint of cinnamon for extra flavor. Enjoy it with sliced apples or your favorite fresh fruit.

Ingredients

Peanut Butter Apple Dip:

1 cup creamy peanut butter
½ cup plain Greek yogurt or vanilla yogurt
2 tablespoons honey or maple syrup
1 teaspoon vanilla extract
¼ teaspoon ground cinnamon (optional)
pinch of salt

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Instructions

Combine Ingredients: In a medium bowl, mix peanut butter, yogurt, honey, vanilla extract, and cinnamon until smooth.
Adjust Taste: Add salt or more honey to taste. Chill for 15–30 minutes if desired.
Serve: Transfer to a serving bowl and enjoy with sliced apples or fresh fruit.

Notes

For a nut-free version, use sunflower seed butter.
Add mini chocolate chips or granola for a fun twist.
Keeps well in the fridge for up to 5 days.