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Peach Watermelon Salad Recipe

Peach Watermelon Salad Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 21 reviews
  • Author: Kimberly
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 6 servings
  • Category: Salad, Side Dish
  • Method: No-Cook, Tossing
  • Cuisine: American, Mediterranean-Inspired
  • Diet: Vegetarian, Gluten-Free

Description

This Peach Watermelon Salad is a refreshing and colorful dish perfect for summer gatherings. Juicy watermelon, sweet peaches, and tangy blueberries are combined with fresh mint and a honey-lime dressing. Optional feta cheese adds a creamy contrast to the fruity flavors.


Ingredients

Ingredients:

  • 4 cups seedless watermelon, cubed
  • 3 ripe peaches, sliced
  • 1 cup fresh blueberries
  • 1/4 cup fresh mint leaves, chopped
  • 2 tablespoons honey
  • juice of 1 lime
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/3 cup crumbled feta cheese (optional)


Instructions

  1. In a large bowl, combine watermelon, peaches, blueberries, and mint.
  2. In a small bowl, whisk together honey, lime juice, salt, and pepper. Pour dressing over the fruit and gently toss to combine.

  3. Sprinkle with crumbled feta just before serving if desired.
  4. Serve chilled.

Notes

  • For extra freshness, add cucumber slices or arugula.
  • This salad is best served immediately, but leftovers can be stored in the refrigerator for up to 1 day.