Description

Indulge in rich, fudgy goodness with these easy One Bowl Brownies. Made with simple ingredients and minimal cleanup, these brownies are perfect for satisfying your sweet tooth cravings in a flash.

Ingredients

Ingredients:

1/2 cup unsalted butter (melted)
1 cup granulated sugar
2 large eggs
1 tsp vanilla extract
1/3 cup unsweetened cocoa powder
1/2 cup all-purpose flour
1/4 tsp salt
1/4 tsp baking powder
1/2 cup chocolate chips or chunks (optional)

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Instructions

Preheat the oven: Preheat the oven to 350°F (175°C) and grease or line an 8×8-inch baking pan with parchment paper.
Mix wet ingredients: In a large mixing bowl, whisk together melted butter and sugar until combined. Add eggs and vanilla extract, whisk until smooth and slightly thickened.
Add dry ingredients: Sift in cocoa powder, flour, salt, and baking powder. Stir until just combined—do not overmix. Fold in chocolate chips if using.
Bake: Pour batter into prepared pan, smooth the top, and bake for 20–25 minutes until a toothpick inserted in the center comes out with a few moist crumbs.
Cool and serve: Let cool completely in the pan before slicing.

Notes

For extra fudgy brownies, bake closer to 20 minutes.
You can add nuts or swirl in peanut butter or caramel for variety.