Description

A classic and flavorful Old-Fashioned Pimento Cheese recipe that is perfect for sandwiches, crackers, or as a dip. This Southern favorite is easy to make and full of cheesy goodness with a hint of spice.

Ingredients

Sharp Cheddar Cheese:

2 cups finely shredded

Mayonnaise:

1/2 cup

Diced Pimentos:

1 (4 oz) jar, drained

Garlic Powder:

1/4 teaspoon

Onion Powder:

1/4 teaspoon

Black Pepper:

1/4 teaspoon

Cayenne Pepper (optional):

pinch

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Instructions

Combine Ingredients: In a medium bowl, mix cheddar cheese, mayonnaise, and pimentos. Blend well.
Add Seasonings: Stir in garlic powder, onion powder, black pepper, and cayenne if desired. Mix until creamy.
Chill: Refrigerate for at least 1 hour to enhance flavors.
Serve: Enjoy chilled with crackers, sandwiches, or as a dip.

Notes

For a spicier version, add hot sauce or use pepper jack cheese.
For a smoother texture, use a food processor; for a chunkier texture, hand mix.