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No-Bake Mint Chocolate Chip Clusters Recipe

No-Bake Mint Chocolate Chip Clusters Recipe

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  • Author: Kimberly
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 40 minutes
  • Yield: 18 clusters
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Description

Indulge in these delightful No-Bake Mint Chocolate Chip Clusters for a refreshing twist on a classic treat. Perfect for the holidays or any time you crave a sweet and minty dessert.


Ingredients

White Chocolate Mixture:

  • 2 cups white chocolate chips
  • 1 teaspoon peppermint extract
  • green food coloring (optional)

Additional Ingredients:

  • 1 cup mini marshmallows
  • 1 cup crispy rice cereal
  • 3/4 cup mini chocolate chips


Instructions

  1. Melt White Chocolate: In a microwave-safe bowl, melt white chocolate chips in 30-second intervals until smooth.
  2. Add Flavor: Stir in peppermint extract and green food coloring if desired.
  3. Combine Ingredients: Mix in marshmallows and cereal until coated. Add mini chocolate chips.
  4. Form Clusters: Drop spoonfuls onto a baking sheet. Top with more chocolate chips.
  5. Chill: Refrigerate until firm, about 30 minutes. Serve chilled or at room temperature.

Notes

  • Enhance the look with holiday sprinkles or drizzled dark chocolate.
  • Store in the fridge for up to a week in an airtight container.