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Neiman Marcus Chicken Casserole Recipe

Neiman Marcus Chicken Casserole Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.5 from 14 reviews
  • Author: Kimberly
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 6 servings
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: Non-Vegetarian

Description

Indulge in the rich and comforting flavors of Neiman Marcus Chicken Casserole, a creamy and cheesy dish that’s sure to become a family favorite. With tender chicken, a decadent cream cheese mixture, and a buttery cracker topping, this casserole is the epitome of comfort food.


Ingredients

Main Ingredients:

  • 3 cups cooked chicken, shredded or chopped
  • 8 oz cream cheese, softened
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese

Seasonings and Toppings:

  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup chopped green onions
  • 1 sleeve buttery round crackers (like Ritz), crushed
  • 4 tablespoons melted butter


Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C).
  2. Mix Creamy Base: In a large bowl, combine cream cheese, sour cream, cheddar cheese, Parmesan cheese, garlic powder, onion powder, salt, pepper, and green onions. Mix until well combined.
  3. Add Chicken: Fold in the cooked chicken until evenly coated. Transfer mixture to a greased 9×13-inch baking dish.
  4. Prepare Topping: Combine crushed crackers with melted butter. Sprinkle over the casserole.
  5. Bake: Bake uncovered for 25–30 minutes until bubbly and golden brown. Let it cool slightly before serving.

Notes

  • Rotisserie chicken works great in this recipe.
  • You can also add 1/2 cup cooked chopped bacon or sautéed mushrooms for extra flavor.