Description

These Lazy Cream Cheese Pickle Rolls are a quick and easy appetizer or snack perfect for any occasion. Tangy dill pickles are wrapped in cream cheese and deli meat for a flavorful and satisfying bite.

Ingredients

Dill Pickle Rolls:

8 large dill pickles, whole

Cream Cheese Filling:

8 ounces cream cheese, softened
1 teaspoon garlic powder (optional)
1 teaspoon chopped fresh dill (optional)

Additional:

8 slices deli ham or turkey

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Instructions

Prepare Pickles: Pat the pickles dry with a paper towel to remove excess moisture.
Make Cream Cheese Rolls: Spread a thin layer of cream cheese on each deli meat slice. Roll up a pickle in each slice.
Slice and Serve: Slice the rolls into bite-sized pieces or serve whole. Chill until ready to serve.

Notes

For added flavor, mix garlic powder or fresh dill into the cream cheese.
Great for low-carb snacks, party appetizers, or lunchbox treats.