Description

Indulge in the ultimate chocolate treat with this Hot Fudge Brownie Bread. A decadent fusion of rich fudge brownie mix swirled with hot fudge sauce and chocolate chips, this easy-to-make dessert is a true delight for chocolate lovers.

Ingredients

Brownie Batter:

1 box fudge brownie mix (for 13×9-inch pan size)
¼ cup all-purpose flour
3 large eggs
⅓ cup vegetable oil
¼ cup water
1 teaspoon vanilla extract
½ cup semi-sweet chocolate chips

Hot Fudge Swirl:

½ cup hot fudge sauce (plus extra for drizzling)

Cook Mode Prevent your screen from going dark

Instructions

Preheat Oven: Preheat the oven to 350°F (175°C) and prepare a 9×5-inch loaf pan.
Mix Batter: In a large bowl, combine brownie mix, flour, eggs, oil, water, and vanilla. Fold in chocolate chips.
Layer Batter: Pour half of the batter into the prepared pan. Drizzle and swirl half of the hot fudge sauce. Add the remaining batter, fudge, and swirl again.
Bake: Bake for 50–60 minutes until a toothpick comes out almost clean. Cool before slicing.
Serve: Drizzle with more hot fudge sauce before serving.

Notes

For extra indulgence, serve warm with vanilla ice cream.
Enhance with chopped nuts or dark chocolate chips for variation.