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Hot Chocolate Dip Recipe

Hot Chocolate Dip Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.6 from 22 reviews
  • Author: Kimberly
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 8 servings
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

Indulge in the creamy, chocolatey goodness of this Hot Chocolate Dip that combines cream cheese, marshmallow crème, and hot chocolate mix for a delectable treat. Perfect for dipping graham crackers, cookies, or fresh fruit!


Ingredients

Cream Cheese Mixture:

  • 1 (8-ounce) package cream cheese, softened

Marshmallow Crème Mixture:

  • 1 (7-ounce) jar marshmallow crème

Whipped Topping:

  • 1 cup whipped topping (such as Cool Whip)

Hot Chocolate Mix:

  • ½ cup hot chocolate mix (powdered)

Garnish:

  • Mini marshmallows and chocolate chips for garnish (optional)


Instructions

  1. Prepare Cream Cheese Mixture: In a medium mixing bowl, beat the softened cream cheese until smooth.
  2. Add Marshmallow Crème and Hot Chocolate Mix: Add the marshmallow crème and hot chocolate mix, beat until fully combined and fluffy.
  3. Fold in Whipped Topping: Gently fold in the whipped topping until the mixture is smooth and light.
  4. Transfer and Garnish: Transfer the mixture to a serving bowl and garnish with mini marshmallows and chocolate chips if desired.
  5. Serve: Serve with graham crackers, cookies, or fresh fruit for dipping.

Notes

  • For a richer flavor, use a dark chocolate hot cocoa mix.
  • Keep refrigerated until ready to serve.