Description
This Honey Peach White Cheddar Grilled Cheese is a delightful twist on a classic comfort food. Featuring sharp white cheddar cheese melted perfectly alongside sweet, juicy peach slices drizzled with honey, all sandwiched between buttery sourdough bread and grilled to golden perfection. Ready in just 18 minutes, it makes a deliciously sweet and savory meal or snack.
Ingredients
Sandwich Ingredients
- 2 slices sourdough bread
- 1 cup sharp white cheddar cheese, shredded
- 1 medium ripe peach, thinly sliced
- 1 tbsp honey
For Grilling
- 2 tbsp unsalted butter
Instructions
- Preheat the Skillet: Place a skillet over medium heat and allow it to warm up thoroughly to ensure even grilling.
- Butter the Bread: Spread unsalted butter evenly on one side of each slice of sourdough bread to create a crispy, golden exterior when grilled.
- Assemble the Sandwich: On the unbuttered side of one slice, layer the shredded sharp white cheddar cheese evenly, then add the thinly sliced peach on top. Drizzle the honey over the fruit for a touch of sweetness.
- Close the Sandwich: Place the second slice of bread on top, making sure the buttered side is facing outward to contact the skillet.
- Grill the Sandwich: Carefully place the sandwich into the preheated skillet. Cook for about 3 to 4 minutes on each side, or until the bread is golden brown and the cheese has melted thoroughly.
- Serve: Remove the sandwich from the skillet, slice in half, and serve warm to enjoy the gooey cheese and sweet peaches together.
Notes
- Use ripe peaches for the best sweetness and juiciness.
- Feel free to swap sourdough with your favorite bread if desired.
- Adjust honey amount according to your preferred sweetness level.
- For an extra crispy sandwich, press down gently with a spatula while grilling.