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Homemade Hot Chocolate Recipe

Homemade Hot Chocolate Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 16 reviews
  • Author: Kimberly
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American
  • Diet: Vegetarian

Description

Indulge in a cozy and comforting cup of Homemade Hot Chocolate with this simple recipe. Creamy, rich, and perfect for chilly days!


Ingredients

For the hot chocolate:

  • 2 cups whole milk
  • 1/2 cup heavy cream
  • 1/4 cup granulated sugar
  • 1/4 cup unsweetened cocoa powder
  • 1/2 cup semisweet or bittersweet chocolate chips
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

For topping:

  • Whipped cream or marshmallows (optional)

Instructions

  1. In a medium saucepan over medium heat, combine milk, heavy cream, sugar, and cocoa powder. Whisk continuously until hot and cocoa powder is dissolved.
  2. Add chocolate chips and whisk until melted and smooth, about 2-3 minutes.
  3. Remove from heat, stir in vanilla extract and salt.
  4. Pour into mugs and top with whipped cream or marshmallows.
  5. Serve and enjoy!

Notes

  • For a dairy-free version, use almond milk, coconut cream, and dairy-free chocolate chips.
  • Enhance with a dash of cinnamon or peppermint extract for a festive touch.