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Homemade Cocoa Mix Powder Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.9 from 27 reviews
  • Author: Kimberly
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: About 20 servings
  • Category: Beverage, DIY Mix
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

This Homemade Cocoa Mix Powder is a quick and easy DIY recipe that creates a rich and creamy hot cocoa mix. With simple pantry ingredients like cocoa powder, powdered sugar, and dry milk powder, you can whip up a delicious hot chocolate base perfect for cozy evenings. Optionally enhanced with powdered non-dairy creamer and cornstarch for creaminess and clump prevention, this mix stores well and makes a thoughtful homemade gift.


Ingredients

Cocoa Mix Ingredients

  • 1 cup unsweetened cocoa powder
  • 2 cups powdered sugar
  • 2 1/2 cups dry milk powder
  • 1/2 teaspoon salt
  • 1 cup powdered non-dairy creamer (optional for extra creaminess)
  • 1 teaspoon cornstarch (optional, helps prevent clumping)


Instructions

  1. Combine Dry Ingredients: In a large mixing bowl, whisk together the cocoa powder, powdered sugar, dry milk powder, salt, powdered creamer, and cornstarch until thoroughly combined and evenly mixed.
  2. Store the Mix: Transfer the combined powder blend into an airtight container or jar. Store it in a cool, dry place, ensuring freshness for up to 3 months.
  3. Prepare Hot Cocoa: To serve, add 1/4 cup of the cocoa mix into a mug. Stir in 1 cup of hot water or warm milk until fully dissolved. Adjust the amount of mix to taste for a richer or lighter flavor.

Notes

  • For a dairy-free version, substitute dairy-free powdered milk and non-dairy creamer.
  • Add a pinch of cinnamon or a few drops of vanilla bean powder to enhance flavor.
  • This homemade mix makes a great gift when packaged in jars with personalized labels and preparation instructions.