Description
This High Protein Chicken Caesar Salad Pizza combines the savory flavors of grilled chicken, fresh Romaine lettuce, and creamy Caesar dressing atop a crispy pizza crust. It’s a nutritious twist on traditional pizza, packed with protein and fresh vegetables, perfect for a satisfying meal that balances indulgence with healthful ingredients.
Ingredients
Pizza Base
- 1 pizza crust (store-bought or homemade)
- 1 tablespoon olive oil
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
Toppings
- 1 cup grilled chicken breast, chopped or shredded
- 1/4 cup Caesar dressing (use a high-protein or Greek yogurt-based dressing for extra protein)
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1 cup fresh Romaine lettuce, chopped
- 1/2 cup cherry tomatoes, halved
Instructions
- Preheat Oven: Preheat your oven to 400°F (200°C). Roll out the pizza dough onto a baking sheet if using store-bought dough, or prepare your homemade dough according to your recipe.
- Prepare Crust: Brush the pizza crust with olive oil and sprinkle garlic powder evenly over it. Bake the crust for 5 to 7 minutes until it starts to crisp up.
- Cook Chicken: While the crust is baking, grill or cook the chicken breast on the stovetop until fully cooked through. Allow it to cool before chopping or shredding into bite-sized pieces.
- Apply Dressing: Remove the partially baked crust from the oven and spread a thin layer of Caesar dressing over the surface.
- Add Toppings and Bake: Evenly distribute the grilled chicken on top of the dressing, then sprinkle with shredded mozzarella and grated Parmesan cheese. Return the pizza to the oven and bake for 8 to 10 minutes until the cheese is melted and bubbly.
- Add Fresh Salad Toppings: Remove the pizza from the oven and immediately top it with fresh Romaine lettuce, halved cherry tomatoes, and additional Caesar dressing if desired.
- Serve: Slice the pizza and serve immediately. Optionally garnish with extra Parmesan cheese or freshly ground black pepper for added flavor.
Notes
- For extra protein, use a Greek yogurt-based Caesar dressing.
- Ensure chicken is fully cooked before adding to pizza for food safety.
- To keep the lettuce fresh and crisp, add it just before serving.
- You can substitute mozzarella with a low-fat cheese for a lighter option.
- Make sure not to overload the pizza with toppings to keep the crust crispy.