Description

Enjoy a refreshing and healthy treat with these Healthy Sour Candy Frozen Grapes. Coated in tangy lime juice and sugar-free lime gelatin powder, these frozen grapes deliver a delightful sour candy flavor without the guilt, making them a perfect low-calorie snack for any time of day.

Ingredients

2 cups green grapes (washed and dried)
1 tablespoon lime juice (freshly squeezed)
2 tablespoons sugar-free lime gelatin powder (or regular gelatin powder for non-sugar-free option)

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Instructions

Prepare the grapes: Place the washed and dried green grapes in a large bowl.
Add lime juice: Drizzle the freshly squeezed lime juice over the grapes and toss well to coat all grapes evenly, enhancing their tartness.
Coat with gelatin powder: Sprinkle the sugar-free lime gelatin powder over the grapes and stir or gently shake the bowl to ensure each grape is fully coated with the gelatin mixture.
Freeze: Spread the coated grapes in a single layer on a parchment-lined baking sheet or plate to prevent sticking.
Freeze for at least 2 hours: Place the grapes in the freezer until they are solidly frozen, which usually takes at least two hours.
Serve: Enjoy the frozen grapes straight from the freezer as a tangy, candy-like treat that’s healthy and refreshing.

Notes

Red or black grapes can also be used, though green grapes provide the best sour candy flavor.
For an extra sour kick, add a pinch of citric acid along with the gelatin powder before freezing.
Store leftover frozen grapes in an airtight container in the freezer for up to two weeks to maintain freshness and flavor.