Description
Tender and flavorful Garlic Boneless Baked Chicken Breast recipe that’s easy to make and perfect for a quick weeknight dinner. The chicken is seasoned with garlic, herbs, and lemon juice, then baked to juicy perfection.
Ingredients
Ingredients:
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/2 teaspoon dried thyme or Italian seasoning
- 1 tablespoon lemon juice
- Chopped parsley for garnish
Instructions
- Preheat the oven: Preheat the oven to 400°F (200°C) and lightly grease a baking dish.
- Prepare the chicken: Pat the chicken breasts dry with paper towels.
- Mix the seasoning: In a small bowl, mix olive oil, minced garlic, salt, pepper, paprika, thyme, and lemon juice.
- Season the chicken: Rub the mixture evenly over both sides of the chicken breasts.
- Bake: Place the chicken breasts in the prepared baking dish in a single layer. Bake for 22–26 minutes until the internal temperature reaches 165°F (74°C).
- Broil: Broil for the last 2–3 minutes for a golden finish, if desired.
- Rest and serve: Remove from the oven, let rest for 5 minutes, garnish with chopped parsley, and serve.
Notes
- Pounding the chicken breasts to even thickness ensures even cooking.
- Serve with rice, roasted veggies, or salad.