Description
These Frozen Yogurt-Dipped Blueberries are a delightful and healthy treat perfect for snacking or as a light dessert. Fresh blueberries are coated in creamy Greek yogurt and frozen to create a refreshing bite-sized snack.
Ingredients
Frozen Yogurt-Dipped Blueberries:
- 1 cup fresh blueberries
- 1/2 cup Greek yogurt (plain or flavored)
- 1 tablespoon honey or maple syrup (optional)
- toothpicks or a fork for dipping
- parchment paper
Instructions
- Prepare the Blueberries: Line a baking sheet with parchment paper.
- Mix Yogurt: In a small bowl, combine Greek yogurt with honey or maple syrup for sweetness.
- Dip Blueberries: Using a toothpick or fork, coat each blueberry in yogurt and place on the baking sheet.
- Freeze: Freeze the yogurt-coated blueberries for at least 1 hour until set.
- Store: Transfer to an airtight container and keep frozen until serving.
Notes
- You can use flavored yogurts like vanilla or strawberry for variety.
- These make a great snack for kids or a healthy, bite-sized dessert.