Description
This Fast & Easy Guacamole recipe is a quick and delicious way to enjoy a classic avocado dip. Perfect for parties or a simple snack, this homemade guacamole is bursting with fresh flavors and is sure to be a crowd-pleaser.
Ingredients
Ingredients:
- 3 ripe avocados
- 1 small lime (juiced)
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- ½ teaspoon garlic powder
- ¼ cup finely diced red onion
- ¼ cup chopped fresh cilantro
- 1 small Roma tomato (seeded and diced)
- 1 small jalapeño (seeded and finely chopped, optional)
Instructions
- Cut and Mash Avocados: Cut the avocados in half, remove the pits, and scoop the flesh into a medium bowl. Mash with a fork until you reach your desired consistency.
- Season and Combine: Add lime juice, salt, pepper, and garlic powder. Stir to combine.
- Add Ingredients: Fold in red onion, cilantro, tomato, and jalapeño if using. Taste and adjust seasoning as needed.
- Serve: Serve immediately with chips or as a topping for tacos, burgers, or salads.
Notes
- To store, press plastic wrap directly onto the surface of the guacamole to reduce browning.
- You can substitute lemon juice for lime in a pinch.
- For a smoother guacamole, mash ingredients in a food processor.
