Description
This Everything Bagel Sheet Pan Salmon is a quick and flavorful one-pan meal featuring perfectly seasoned salmon fillets and roasted asparagus. Coated with savory everything bagel seasoning and drizzled with olive oil, the salmon bakes alongside fresh asparagus for an easy, healthy dinner that’s ready in just 25 minutes.
Ingredients
Salmon
- 4 salmon fillets (6 oz each)
- 2 tbsp everything bagel seasoning
- 2 tbsp extra virgin olive oil
- 1 lemon, sliced
Vegetables
- 1 bunch asparagus (about 1 lb)
- 1 tbsp extra virgin olive oil (for asparagus)
- Salt, to taste
Instructions
- Preheat Oven: Preheat your oven to 425°F (220°C). Line a rimmed baking sheet with parchment paper to prevent sticking and make cleanup easier.
- Season Salmon: Drizzle olive oil over the salmon fillets and evenly rub the everything bagel seasoning onto each fillet, ensuring full coverage for maximum flavor.
- Prepare Vegetables: Arrange the asparagus around the salmon fillets on the baking sheet. Drizzle the asparagus with olive oil and sprinkle with a pinch of salt to season.
- Bake: Place the baking sheet in the oven and bake for 12-15 minutes, or until the salmon flakes easily with a fork and the asparagus is tender-crisp.
- Serve: Remove from the oven and squeeze fresh lemon juice over the salmon and asparagus before serving for a bright, fresh finish.
Notes
- Use fresh salmon for best results and optimal flavor.
- Adjust asparagus quantity based on preference or availability.
- Everything bagel seasoning can be found in most grocery stores or homemade using poppy seeds, sesame seeds, dried garlic, onion flakes, and salt.
- Check salmon at 12 minutes to avoid overcooking.
- Serve with rice or quinoa for a complete meal.
