Description

Indulge in a delightful dessert with this easy white chocolate brownie pizza recipe. A decadent combination of a brownie base topped with creamy white chocolate, fresh fruits, and a drizzle of more white chocolate.

Ingredients

Brownie Base:

1 box (about 18 oz) brownie mix, plus ingredients listed on the box (typically eggs, oil, and water)

Cream Cheese Topping:

1 cup white chocolate chips
1 package (8 oz) cream cheese, softened
2 tablespoons powdered sugar
1 teaspoon vanilla extract

Fruit Topping:

1 cup fresh strawberries, sliced
½ cup blueberries
½ cup kiwi, peeled and sliced

Decoration:

2 tablespoons white chocolate, melted (for drizzling)

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Instructions

Preheat the oven: Preheat the oven to 350°F (175°C).
Prepare the brownie base: Prepare the brownie mix according to package directions. Pour the batter into a greased 12-inch round pizza pan and spread evenly. Bake for 18–20 minutes or until a toothpick inserted near the center comes out clean. Let the brownie base cool completely.
Make the cream cheese topping: In a medium bowl, beat the softened cream cheese with powdered sugar and vanilla extract until smooth and creamy. Spread the cream cheese mixture evenly over the cooled brownie base.
Add the fruit topping: Arrange the sliced strawberries, blueberries, and kiwi on top in a decorative pattern.
Drizzle with white chocolate: Drizzle melted white chocolate over the fruit topping.
Chill and serve: Chill the pizza for 30 minutes before slicing and serving.

Notes

Feel free to use any seasonal fruit you like.
You can also swap the white chocolate drizzle for dark or milk chocolate if preferred.