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Easy Smash Burger Tacos Recipe

Easy Smash Burger Tacos Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 18 reviews
  • Author: Kimberly
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: Pan-Fry
  • Cuisine: Mexican-American
  • Diet: Non-vegetarian

Description

These Easy Smash Burger Tacos are a delicious fusion of classic American smash burgers and Mexican street tacos. With crispy smashed patties, melted cheese, and all your favorite taco toppings, these tacos are a fun and flavorful twist on traditional tacos.


Ingredients

For the Smash Burgers:

  • 1 lb ground beef
  • Salt and pepper to taste
  • 4 slices American cheese
  • 8 small corn tortillas

For Toppings:

  • Shredded lettuce
  • Diced tomatoes
  • Sliced avocado
  • Chopped onions
  • Sour cream
  • Salsa


Instructions

  1. Prepare the Smash Burgers: Divide the ground beef into 4 equal portions and shape into balls. Season with salt and pepper.
  2. Smash the Patties: Heat a skillet over high heat. Place a ball of beef in the skillet and smash it flat with a spatula. Cook for 2-3 minutes per side.
  3. Add Cheese: Place a slice of cheese on each patty and allow it to melt.
  4. Assemble Tacos: Warm the tortillas. Place a patty on each tortilla and top with lettuce, tomatoes, avocado, onions, sour cream, and salsa.
  5. Serve: Serve the smash burger tacos hot and enjoy!

Notes

  • You can customize the toppings to suit your taste preferences.
  • For extra flavor, you can add jalapenos or hot sauce to the tacos.