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Easy Overnight Oats Recipe

Easy Overnight Oats Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 9 reviews
  • Author: Kimberly
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes (plus overnight chilling)
  • Yield: 1 serving
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

Delicious and simple, these Easy Overnight Oats are a perfect make-ahead breakfast solution. Creamy oats with chia seeds, yogurt, and a touch of sweetness, topped with your favorite fruits and nuts.


Ingredients

Oats Mixture:

  • 1/2 cup old-fashioned rolled oats
  • 1/2 cup milk of choice (dairy or non-dairy)
  • 1/4 cup plain Greek yogurt
  • 1 tablespoon chia seeds
  • 1 tablespoon maple syrup or honey
  • 1/2 teaspoon vanilla extract
  • pinch of salt

Toppings:

  • fresh fruit
  • nuts
  • nut butter
  • granola

Instructions

  1. Combine Ingredients: In a mason jar or airtight container, mix oats, milk, Greek yogurt, chia seeds, maple syrup, vanilla extract, and salt. Stir well.
  2. Refrigerate: Cover and refrigerate overnight or for at least 6 hours.
  3. Serve: Stir oats in the morning, add more milk if needed. Top with favorite toppings like berries, banana, nuts, or nut butter. Enjoy chilled or warm briefly if desired.

Notes

  • Prepare multiple jars for a week of quick breakfasts.
  • Adjust sweetness to taste or use flavored yogurt for variety.