Description
Make your furry friend’s birthday extra special with this homemade Drip Dog Birthday Cake. This dog-safe treat features wholesome ingredients like whole wheat flour, applesauce, peanut butter, and carrots, topped with a yogurt frosting and a peanut butter drizzle for a delightful canine celebration.
Ingredients
Dry Ingredients:
- 1 cup whole wheat flour
- 1/2 teaspoon baking soda
Wet Ingredients:
- 1/4 cup unsweetened applesauce
- 1/4 cup natural peanut butter (xylitol-free)
- 1 egg
- 2 tablespoons honey
- 1/2 cup shredded carrots
- 1/4 cup water
For Frosting:
- 2 tablespoons plain Greek yogurt
- 1 teaspoon peanut butter (for drizzle)
Instructions
- Preheat Oven: Preheat the oven to 350°F (175°C) and grease a 6-inch round cake pan.
- Mix Dry Ingredients: In a large bowl, whisk together the flour and baking soda.
- Combine Wet Ingredients: In a separate bowl, mix applesauce, peanut butter, egg, honey, carrots, and water.
- Blend Batter: Add wet ingredients to dry, stirring until a thick batter forms.
- Bake: Pour batter into the pan, bake for 25–30 minutes until done.
- Cool and Frost: Let the cake cool, frost with Greek yogurt, and drizzle peanut butter on top.
- Chill: Refrigerate until serving.
Notes
- Ensure peanut butter is xylitol-free and safe for dogs.
- Feed in moderation for special occasions.
- Can decorate with dog treats or a candle (supervised).
