Description
Dolly’s Chicken and Stuffing Casserole is a comforting and delicious dish that combines tender chicken, savory stuffing, and creamy sauce in one satisfying casserole. Perfect for a cozy family dinner or potluck gathering.
Ingredients
For the Chicken:
- 2 cups cooked, shredded chicken
- 1 can cream of chicken soup
- 1 cup sour cream
- 1/2 cup chicken broth
- 1 teaspoon garlic powder
- Salt and pepper to taste
For the Stuffing:
- 1 box (6 oz) stuffing mix
- 1 1/2 cups chicken broth
- 1/4 cup butter, melted
Instructions
- Preheat and Prep: Preheat the oven to 350°F (175°C). Grease a 9×13-inch baking dish.
- Mix Chicken Mixture: In a bowl, combine shredded chicken, cream of chicken soup, sour cream, chicken broth, garlic powder, salt, and pepper. Spread this mixture in the prepared baking dish.
- Prepare Stuffing: In another bowl, mix the stuffing mix, chicken broth, and melted butter. Spread this evenly over the chicken mixture.
- Bake: Cover the dish with foil and bake for 30 minutes. Remove foil and bake for an additional 15 minutes until the top is golden and bubbly.
- Serve: Let it cool slightly before serving. Enjoy your comforting Chicken and Stuffing Casserole!
Notes
- This casserole can be prepared ahead and refrigerated before baking.
- Feel free to add in some frozen mixed vegetables for extra color and nutrition.
