Description

Indulge in these decadent Creamy Maple Fudge Bites that are the perfect combination of sweet and creamy with a hint of maple flavor. These easy-to-make treats are ideal for satisfying your sweet tooth cravings and are a great addition to any holiday dessert table.

Ingredients

Ingredients:

2 cups white chocolate chips
1 (14-ounce) can sweetened condensed milk
¼ cup pure maple syrup
1 tablespoon unsalted butter
½ teaspoon vanilla extract
¼ teaspoon salt
½ cup chopped pecans or walnuts (optional)

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Instructions

Prepare the Pan: Line an 8×8-inch baking pan with parchment paper, leaving some overhang for easy removal.
Melt Ingredients: In a medium saucepan over low heat, combine white chocolate chips, sweetened condensed milk, maple syrup, butter, and salt. Stir constantly until smooth and fully melted, about 5–7 minutes.
Finish the Mixture: Remove from heat and stir in vanilla extract and nuts, if using. Pour into the prepared pan and smooth the top with a spatula.
Chill: Refrigerate for at least 2 hours until firm. Cut into squares and store in the fridge.

Notes

For a more intense maple flavor, use dark or grade B maple syrup.
Add a sprinkle of sea salt on top before chilling for a sweet-salty finish.