Description
Creamy Herb and Onion Dip is a delightful and flavorful addition to any gathering. This easy-to-make dip features a blend of herbs and onions in a creamy base, perfect for dipping chips, crackers, or fresh veggies.
Ingredients
Dip:
- 1 cup sour cream
- 1/2 cup mayonnaise
- 1 tbsp dried minced onion
- 1 tsp onion powder
- 1/2 tsp garlic powder
- 1 tbsp finely chopped fresh parsley
- 1 tsp dried dill
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tsp lemon juice (optional)
Instructions
- Mix the Base: In a medium mixing bowl, combine sour cream and mayonnaise until smooth.
- Add Flavors: Stir in dried minced onion, onion powder, garlic powder, parsley, dill, salt, and black pepper. Optionally, add lemon juice for brightness.
- Combine Well: Mix until all ingredients are well incorporated.
- Chill: Cover and refrigerate for at least 1 hour to meld flavors.
- Serve: Serve chilled with chips, crackers, or fresh vegetables.
Notes
- For a lighter version, use Greek yogurt in place of sour cream.
- This dip is versatile and can also be used as a spread for sandwiches and wraps.
