Description
These Cottage Cheese Banana Oatmeal Protein Pancakes are a delicious and nutritious way to start your day. Packed with protein, fiber, and flavor, these pancakes are sure to become a breakfast favorite.
Ingredients
Dry Ingredients:
- 1 cup rolled oats
- 1 tsp baking powder
- 1/2 tsp cinnamon
- 1/4 tsp salt
Wet Ingredients:
- 1 ripe banana
- 1/2 cup cottage cheese
- 2 eggs
- 1/2 tsp vanilla extract
- 1/4 cup milk
Instructions
- Blend Ingredients: In a blender, combine all the dry ingredients and blend until you get a fine powder.
- Add Wet Ingredients: Add the wet ingredients to the blender and blend until smooth.
- Cook Pancakes: Heat a non-stick pan over medium heat. Pour 1/4 cup of batter for each pancake. Cook until bubbles form, then flip and cook the other side until golden brown.
- Serve: Serve the pancakes warm with your favorite toppings.
Notes
- You can add chocolate chips or blueberries to the batter for extra flavor.
- These pancakes freeze well, so you can make a batch ahead of time for quick breakfasts.