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Chocolate Chia Pudding Recipe

Chocolate Chia Pudding Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.7 from 13 reviews
  • Author: Kimberly
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 2 hours 5 minutes
  • Yield: 2 servings
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Description

Indulge in a guilt-free treat with this delectable Chocolate Chia Pudding recipe. Creamy, rich, and satisfying, this dessert is perfect for any time of day.


Ingredients

Chia Pudding:

  • 1/4 cup chia seeds
  • 1 cup unsweetened almond milk (or milk of choice)
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons maple syrup or honey
  • 1/2 teaspoon vanilla extract
  • pinch of salt

Optional Toppings:

  • fresh berries
  • coconut flakes
  • chopped nuts
  • dark chocolate shavings

Instructions

  1. Prepare Chia Pudding Mixture: In a medium bowl, whisk together almond milk, cocoa powder, maple syrup, vanilla extract, and salt until smooth.
  2. Add Chia Seeds: Stir in chia seeds, ensuring they are well combined. Let the mixture sit for 5 minutes.
  3. Chill and Serve: Cover and refrigerate for at least 2 hours or overnight. Stir before serving and top with your favorite toppings.

Notes

  • For a smoother texture, blend the mixture in a blender before chilling.
  • Adjust sweetness by varying the amount of sweetener used.