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Cheesy Garlic Chicken Wraps Recipe

Cheesy Garlic Chicken Wraps Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.9 from 7 reviews
  • Author: Kimberly
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 4 wraps
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American
  • Diet: Non-Vegetarian

Description

These Cheesy Garlic Chicken Wraps are a delicious and easy-to-make meal perfect for a quick dinner. Stuffed with a creamy mixture of chicken, cheese, and garlic, these wraps are sure to be a hit with the whole family.


Ingredients

Cheesy Garlic Chicken Wraps:

  • 2 cups cooked chicken (shredded or chopped)
  • 1 cup shredded mozzarella or cheddar cheese
  • 1/2 cup cream cheese (softened)
  • 2 cloves garlic (minced)
  • 1 tablespoon olive oil
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon chopped fresh parsley (optional)
  • 4 large flour tortillas


Instructions

  1. Sauté Garlic: In a skillet, heat olive oil over medium heat and sauté the minced garlic for 1–2 minutes until fragrant.
  2. Prepare Filling: In a medium bowl, combine the cooked chicken, shredded cheese, cream cheese, garlic powder, salt, pepper, and sautéed garlic. Mix until fully combined and creamy.
  3. Assemble Wraps: Warm the tortillas slightly for easier folding. Spoon the cheesy chicken mixture evenly onto each tortilla. Roll them up tightly like burritos, folding in the sides as you go.
  4. Cook Wraps: Wipe the skillet clean and return to medium heat. Place each wrap seam-side down in the skillet and cook for 2–3 minutes per side until golden brown and the cheese is melted inside.
  5. Serve: Slice and serve warm, garnished with fresh parsley if desired.

Notes

  • Great with a side of ranch, marinara, or your favorite dipping sauce.
  • You can add sautéed spinach or cooked bacon for extra flavor.