If you are looking for a comforting, crowd-pleasing dinner that combines creamy, cheesy goodness with wholesome ingredients, this Cheesy Chicken Broccoli Bake Recipe is an absolute winner. It brings together tender chicken, vibrant broccoli, and melty cheddar cheese in one irresistible casserole that feels like a warm hug on a plate. Easy to prepare and full of flavor, this dish is perfect for busy weeknights or casual family gatherings where everyone’s asking for seconds.
Ingredients You’ll Need
Believe it or not, the magic of this Cheesy Chicken Broccoli Bake Recipe starts with a handful of simple, everyday ingredients that each play a crucial role. From the protein-packed chicken to the creamy cheeses and fresh broccoli, every element adds a layer of taste, texture, and color that makes this bake truly special.
- Cooked chicken (2 cups): Using shredded or chopped chicken makes this dish hearty and protein-rich.
- Broccoli florets (3 cups): Lightly steamed to retain their bright green color and slightly crunchy texture.
- Cooked brown rice or quinoa (1 cup, optional): Adds extra fiber and bulk for a more filling meal.
- Shredded cheddar cheese (1 1/2 cups): The star ingredient for that smooth, cheesy layer everyone loves.
- Plain Greek yogurt or sour cream (1/2 cup): Adds creamy tang and moistens the bake.
- Cream cheese (1/4 cup, softened): Boosts richness and keeps the casserole luscious.
- Milk (1/2 cup, dairy or non-dairy): Creates a smooth sauce that binds all the ingredients.
- Garlic powder (1/2 teaspoon): Infuses a subtle savory depth.
- Onion powder (1/2 teaspoon): Enhances the overall flavor with a mild sweetness.
- Paprika (1/4 teaspoon): Adds a hint of warmth and color.
- Salt and black pepper (to taste): Essential for balancing all the flavors.
- Grated Parmesan cheese (1/3 cup, optional): Offers a slightly nutty, tangy topping for extra flavor punch.
- Breadcrumbs or crushed crackers (1/2 cup, optional): Provide a delightful golden crunch on top.
- Olive oil spray or butter: For greasing the baking dish to prevent sticking and promote browning.
How to Make Cheesy Chicken Broccoli Bake Recipe
Step 1: Prepare Your Oven and Baking Dish
Start by preheating your oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish with olive oil spray or butter. This simple step ensures your cheesy creation won’t stick and will develop a beautifully golden, crispy top.
Step 2: Mix the Creamy Sauce
In a large bowl, whisk together Greek yogurt, softened cream cheese, milk, garlic powder, onion powder, paprika, salt, and black pepper until you have a smooth, creamy base. This mixture will bind the chicken and broccoli together, infusing the bake with lush, tangy richness that melts in your mouth.
Step 3: Combine the Main Ingredients
Gently fold the cooked chicken, steamed broccoli, and cooked brown rice or quinoa (if using) into the creamy sauce. Next, stir in 1 cup of shredded cheddar cheese. The result is a colorful, hearty filling that promises layers of flavor and texture in every bite.
Step 4: Assemble and Top Your Casserole
Transfer the mixture into the prepared baking dish, spreading it evenly. Sprinkle the remaining 1/2 cup of cheddar cheese on top, followed by the Parmesan cheese and breadcrumbs or crushed crackers if you’re using them. These toppings create a satisfyingly crunchy, golden crust that contrasts perfectly with the creamy inside.
Step 5: Bake to Perfection
Bake uncovered for 25 to 30 minutes until the casserole bubbles energetically and the topping turns a beautiful golden brown. The smell alone will have everyone eagerly waiting at the table!
Step 6: Let it Rest
Once out of the oven, allow the bake to cool for 5 to 10 minutes. This resting time helps the casserole set slightly, making it easier to serve neat slices packed with cheesy, chicken, and broccoli goodness.
How to Serve Cheesy Chicken Broccoli Bake Recipe
Garnishes
Fresh herbs like chopped parsley or chives add a burst of color and a fresh note that brightens the richness of the bake. A small drizzle of hot sauce or a sprinkle of red pepper flakes can also add a welcome kick for those who like it spicy.
Side Dishes
This casserole pairs beautifully with simple sides. A crisp green salad with a light vinaigrette balances the creamy heft of the bake, while crusty garlic bread provides a tasty way to soak up any extra cheesy sauce left on your plate.
Creative Ways to Present
For a fun twist, serve individual portions in small ramekins or cast-iron skillets, allowing everyone to enjoy their own cheesy, bubbly personal casserole. You can also garnish with thin lemon slices or roasted nuts for an unexpected texture and flavor boost.
Make Ahead and Storage
Storing Leftovers
Store any leftover Cheesy Chicken Broccoli Bake Recipe in an airtight container in the refrigerator. It will keep well for up to 3 days and tastes fantastic as a quick, reheated meal when you need something comforting and easy.
Freezing
To save portions for later, freeze the casserole in individual servings or the whole dish in a freezer-safe container. Wrap it tightly with plastic wrap and aluminum foil to prevent freezer burn. Frozen leftovers will maintain their quality for up to 2 months.
Reheating
When reheating, thaw in the refrigerator overnight if frozen. Warm up in the oven at 350°F (175°C) until hot and bubbling, or microwave individual portions for a quicker fix. Adding a splash of milk before reheating helps keep the bake creamy and prevents it from drying out.
FAQs
Can I use frozen broccoli for this recipe?
Absolutely! Just make sure to thaw and lightly steam the broccoli before mixing it into the bake, so it doesn’t release excess water during cooking, which could make the casserole watery.
Is there a dairy-free way to make this Cheesy Chicken Broccoli Bake Recipe?
Yes! Substitute dairy cheeses with your favorite plant-based alternatives, use non-dairy milk, and swap Greek yogurt for a dairy-free creamy yogurt version. The texture and flavor will still be delightful.
Can I prepare this casserole vegan?
To make it vegan, replace chicken with plant-based protein like tofu or chickpeas, and use vegan cheese and yoghurt alternatives. Adjust seasonings accordingly to keep the savory and cheesy vibe alive.
What can I use instead of Greek yogurt?
Sour cream is a perfect swap that keeps the creamy tang. You could also use crème fraîche or a combination of cream cheese and a little milk if you prefer a richer bake.
Is it possible to make this recipe low carb?
Definitely! Simply skip the rice or quinoa, and increase the amount of chicken and broccoli. You can also experiment with adding cauliflower rice or extra cheese for bulk without the carbs.
Final Thoughts
I truly hope you give this Cheesy Chicken Broccoli Bake Recipe a try because it’s one of those dishes that feels like a celebration of comfort food done right. With every bite offering cheesy, savory, and wholesome goodness, it can quickly become a staple you reach for time and again. So grab your ingredients and let this bake fill your kitchen — and your heart — with happiness!
Print
Cheesy Chicken Broccoli Bake Recipe
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Low Fat
Description
This comforting Cheesy Chicken Broccoli Bake is a wholesome and satisfying casserole combining tender cooked chicken, lightly steamed broccoli, and creamy cheese sauce, baked together to golden perfection. Ideal for a family dinner, it offers a delicious way to enjoy protein and veggies in one easy-to-make dish.
Ingredients
Main Ingredients
- 2 cups cooked chicken, shredded or chopped
- 3 cups broccoli florets, lightly steamed
- 1 cup cooked brown rice or quinoa (optional)
- 1 1/2 cups shredded cheddar cheese
- 1/2 cup plain Greek yogurt or sour cream
- 1/4 cup cream cheese, softened
- 1/2 cup milk (dairy or non-dairy)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon paprika
- Salt and black pepper to taste
Toppings
- 1/3 cup grated Parmesan cheese (optional)
- 1/2 cup breadcrumbs or crushed crackers (optional)
- Olive oil spray or butter for greasing the dish
Instructions
- Preheat and prepare baking dish: Preheat your oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish with olive oil spray or butter to prevent sticking.
- Make the cheese sauce: In a large mixing bowl, whisk together the Greek yogurt, softened cream cheese, milk, garlic powder, onion powder, paprika, salt, and black pepper until the mixture is smooth and well combined.
- Combine main ingredients: Stir in the cooked chicken, lightly steamed broccoli, and cooked brown rice or quinoa (if using), along with 1 cup of the shredded cheddar cheese. Mix everything thoroughly to evenly distribute all components.
- Assemble casserole: Transfer the combined mixture into your prepared baking dish and spread it out evenly to form a uniform layer.
- Add toppings: Sprinkle the remaining 1/2 cup of cheddar cheese over the top, then add the grated Parmesan cheese and breadcrumbs or crushed crackers if you choose to use them for added texture and flavor.
- Bake the casserole: Place the dish in the preheated oven and bake uncovered for 25 to 30 minutes, or until the casserole is bubbly and the top is golden brown and crispy.
- Cool and serve: Remove the casserole from the oven and let it cool for 5 to 10 minutes before serving. This resting time helps the bake set for clean, easy servings.
Notes
- You can substitute cooked quinoa or brown rice with white rice if preferred.
- For a dairy-free option, use non-dairy milk, dairy-free cream cheese, and yogurt alternatives.
- Lightly steaming the broccoli helps retain its texture and nutrients while preventing it from becoming mushy during baking.
- Adding breadcrumbs or crushed crackers on top creates a delicious crunchy crust but can be omitted for a lower-carb version.
- Leftovers can be stored in the refrigerator for up to 3 days and reheated in the oven for best results.
