andhra tomato chutney – tangy, creamy, spicy chutney. how to make tomato chutney for rice, roti, chapati, paratha, dosa, idly. andhra tomato chutney is prepared with ripen tomatoes, cashews and groundnuts, coconut and along with some indian spices. as we are adding tamarind,...
gongura pachadi recipe, gongura chutney for rice idli dosa chapathi Rate this post Gongura pachadi is very famous chutney in Andhra Pradesh. There are so many variations for gongura chutney. Today I am showing gongura pachadi recipe Andhra style. This is...
CHANA DAL CHUTNEY is a south Indian popular chutney. Chana dal chutney is a combination of chana dal & coconut. This chutney has very simple & fast process. If there are no vegetables at home, you can prefer this chutney to...
TOMATO CHUTNEY is my most favorite chutney. The taste of chutney is tangy & little bit spicy. It is very easy to prepare. You can have this chutney with rice/roti/idly/dosa/any break fast dishes. Ingredients: Tomatoes – 3 medium Ground nuts –...
ALMOND & GROUNDNUT CHUTNEY has unbelivable ???? taste. This chutney is not only very delicious but healthy too. You can have this chutney with idly, dosa etc…. Ingredients: Ground nuts – 70 grams Almonds – 8 almonds Salt – 1/2 tbsp...
28 August, 2015 Posted in : Chutneys on August 28, 2015 by : Lakshmi Tags: garlic , groundnut GROUNDNUT – GARLIC DRY POWDER in word we can say it is fantastic powder or podi.This yummy powder is made by very few ingredients...
Ground nuts chutney or pea nut chutney is a very simple and quick recipe. It goes well with dosas or idlies or with rice. We can say this chutney is one of the default chutney for dosas or idlies. We will...