Description
This recipe for Broccoli Cheddar Stuffed Chicken is a delicious and satisfying main course that combines juicy chicken breasts with a flavorful broccoli and cheddar cheese filling. Perfect for a family dinner or special occasion.
Ingredients
Chicken:
- 4 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Filling:
- 1 cup finely chopped broccoli (steamed)
- 3/4 cup shredded sharp cheddar cheese
- 2 tablespoons cream cheese (softened)
- 1 clove garlic (minced)
- 1/2 teaspoon onion powder
Additional:
- toothpicks for securing
Instructions
- Preheat the oven: Preheat the oven to 375°F (190°C).
- Prepare the filling: In a bowl, mix together the broccoli, cheddar cheese, cream cheese, garlic, onion powder, salt, and pepper.
- Stuff the chicken: Slice a pocket into each chicken breast, fill with the broccoli-cheddar mixture, and secure with toothpicks.
- Season and sear: Rub the chicken with olive oil, season with paprika, salt, and pepper. Sear in a skillet until golden.
- Bake: Transfer the skillet to the oven and bake for 20–25 minutes until cooked through.
- Serve: Remove toothpicks before serving.
Notes
- You can use frozen broccoli if fresh is not available.
- For a spicy kick, add red pepper flakes to the filling.
- Pair with mashed potatoes, rice, or salad.
