Description
These Breakfast Tacos are a delicious and hearty way to start your day. Filled with scrambled eggs, cheese, sausage or bacon, and veggies, they are fully customizable and packed with flavor.
Ingredients
Tortillas:
- 6 small flour or corn tortillas
Scrambled Eggs:
- 6 large eggs
- 1/4 cup milk
- 1 tablespoon butter or oil
- salt and pepper to taste
Filling:
- 1/2 cup shredded cheddar or Monterey Jack cheese
- 1/2 cup cooked breakfast sausage or crumbled bacon
- 1/2 cup diced potatoes or hash browns (cooked)
- 1/4 cup diced onion
- 1/4 cup diced bell pepper
Optional Toppings:
- salsa
- avocado slices
- chopped cilantro
- hot sauce
Instructions
- Prepare Eggs: Whisk eggs with milk, salt, and pepper.
- Cook Vegetables: Sauté onion and bell pepper in butter or oil until softened.
- Scramble Eggs: Add eggs and cook until just set.
- Assemble Tacos: Fill tortillas with eggs, cheese, meat, potatoes, and desired toppings.
- Serve: Enjoy your delicious breakfast tacos!
Notes
- Customize with black beans or tofu for a vegetarian version.
- Prep ingredients ahead for quicker meal prep.
