Description

This Baked Ranch Chicken recipe is a simple and flavorful dish that’s perfect for a quick weeknight meal. Tender chicken breasts are seasoned with ranch seasoning and topped with a cheesy blend before being baked to perfection.

Ingredients

Ingredients:

4 boneless, skinless chicken breasts
2 tablespoons olive oil
1 (1-ounce) packet ranch seasoning mix
½ teaspoon garlic powder
½ teaspoon paprika
¼ teaspoon black pepper
½ cup shredded cheddar cheese
¼ cup grated Parmesan cheese
2 tablespoons chopped parsley (for garnish)

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Instructions

Preheat the oven: Preheat the oven to 375°F (190°C) and prepare a baking dish.
Season the chicken: Place chicken breasts in the dish, drizzle with olive oil, and season with ranch mix, garlic powder, paprika, and black pepper.
Add cheese: Top with cheddar and Parmesan cheese.
Bake: Bake for 25–30 minutes until cooked through.
Garnish and serve: Garnish with parsley before serving.

Notes

Notes:

Covering the dish with foil for the first 20 minutes helps retain moisture.
This dish pairs well with roasted vegetables, mashed potatoes, or a side salad.