Description

These juicy and flavorful air fryer meatballs are the perfect quick and easy meal or appetizer. Made with a blend of ground beef and pork, seasoned to perfection, and cooked to crispy perfection in the air fryer. Serve them with your favorite sauce for a delicious meal that’s sure to impress!

Ingredients

For the Meatballs:

1/2 pound ground beef
1/2 pound ground pork
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1/4 cup chopped fresh parsley
1 egg
2 cloves garlic, minced
Salt and pepper to taste

For Serving:

Your favorite marinara or dipping sauce

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Instructions

Prep the Meatball Mixture: In a large mixing bowl, combine the ground beef, ground pork, breadcrumbs, Parmesan cheese, parsley, egg, garlic, salt, and pepper. Mix until well combined.
Form Meatballs: Shape the mixture into meatballs, about 1 inch in diameter.
Air Fry: Preheat the air fryer. Place the meatballs in the air fryer basket in a single layer. Cook at 375°F for about 10-12 minutes, or until cooked through and crispy on the outside.
Serve: Remove the meatballs from the air fryer and serve hot with marinara sauce or your favorite dipping sauce.

Notes

Feel free to customize the seasonings in the meatballs to suit your taste.
You can make a large batch of meatballs and freeze them for later use.