If you are looking for a delicious, low-carb alternative to traditional pizza, you are going to fall in love with this Crustless Keto Pizza Bake Recipe. It captures all the bold flavors of your favorite pizza toppings, from savory ground turkey and Italian seasonings to gooey layers of melty cheese, without the carb-loaded crust. This dish is perfect for busy weeknights or anyone embracing a keto lifestyle, offering a warm, comforting meal that feels indulgent but stays true to your dietary goals.

Crustless Keto Pizza Bake Recipe - Recipe Image

Ingredients You’ll Need

The beauty of this recipe is in its simplicity and purposeful ingredients, each playing a unique role. From the lean ground turkey which adds hearty protein, to the fresh veggies and flavorful cheeses that provide that unmistakable pizza vibe, every component brings a little something special to the table.

1/2 pound lean ground turkey (or ground beef): A great source of protein that forms the base layer rich in flavor.
1 tablespoon olive oil: Helps sauté garlic and meat, adding a smooth finish and healthy fats.
1 clove garlic, minced: Injects aromatic depth and a subtle kick enhancing the overall taste.
1 tablespoon Italian seasonings: A fragrant blend that brings authentic pizza flavor to every bite.
1 cup cheddar cheese, grated: Adds a sharp, creamy element to balance the spices and meat.
1/2 cup keto pizza sauce: Low-carb tomato sauce forms the tangy pizza base.
1/2 cup mozzarella cheese, grated: Melts beautifully for that classic gooey cheese topping.
4 small mushrooms, chopped: Earthy, tender bites that add texture and nutrition.
1/4 cup olives, sliced: Salty bursts that contrast nicely with the richness of the cheeses.
8 slices pepperoni: Spicy, crispy topping to round out the pizza experience.

How to Make Crustless Keto Pizza Bake Recipe

Step 1: Preheat Your Oven

Start by warming your oven to 200°C (400°F). Getting your oven ready early ensures that when it’s time to bake your pizza bake, the cheese crisps and bubbles perfectly, giving you that golden top everyone loves.

Step 2: Sauté the Aromatics and Meat

In a skillet over medium heat, drizzle in olive oil and add the minced garlic. Let the garlic cook for about a minute until fragrant, which creates a beautiful flavor base. Then add your ground turkey or beef. Break it apart with your spatula and cook 4–5 minutes until no pink remains. Stir in the Italian seasonings to infuse the meat with that iconic pizza spice mix that awakens your senses.

Step 3: Combine Cheese and Sauce

Remove the skillet from heat and gently stir in the grated cheddar cheese; it will melt slightly from the warmth and blend beautifully with the meat. Spread the keto pizza sauce evenly over the top, followed by layering mushrooms, olives, and pepperoni. Finish with a generous sprinkle of mozzarella cheese, which will melt into a luscious, bubbly blanket as it bakes.

Step 4: Bake Until Golden

Transfer the skillet directly into your preheated oven. Bake for 10 to 15 minutes until the mozzarella cheese on top is bubbly and tinged with golden brown spots. This finish locks in flavors and gives you that delicious crustless pizza bake look and texture that makes every bite special.

How to Serve Crustless Keto Pizza Bake Recipe

Garnishes

Fresh garnishes can elevate this already incredible dish. A sprinkle of chopped fresh basil or oregano before serving adds a bright, herbal freshness. If you love a bit of heat, a light dusting of red chili flakes or a drizzle of spicy olive oil complements the rich cheeses and savory meats wonderfully.

Side Dishes

This bake is filling on its own but pairs beautifully with crisp, refreshing sides like a mixed greens salad tossed with lemon vinaigrette or roasted garlic green beans. Cauliflower rice with herbs also makes a fantastic low-carb side, keeping your meal balanced and satisfying without adding carbs.

Creative Ways to Present

Want to impress guests or make weekday dinner feel special? Serve the bake right in the skillet for a rustic, cozy presentation. Alternatively, portion it out into small ramekins for individual servings or stack spoonfuls over a bed of zoodles to turn it into a hearty main with extra veggies.

Make Ahead and Storage

Storing Leftovers

Leftovers of the Crustless Keto Pizza Bake Recipe keep beautifully in an airtight container in the fridge for up to 3 days. The flavors deepen over time, making reheated portions just as delicious.

Freezing

This recipe freezes well if you want to prep in advance. Portion out cooled leftovers into freezer-safe containers or bags and freeze for up to 2 months. Thaw overnight in the fridge before reheating.

Reheating

To reheat, either microwave until warmed through or place the leftovers in a preheated oven at 180°C (350°F) for 10 minutes. This will restore the cheese’s gooey texture and crisp the edges slightly, bringing back that fresh-baked charm.

FAQs

Can I use ground beef instead of turkey in this recipe?

Absolutely! Ground beef works just as well and adds a richer flavor, though turkey lends a lighter texture. Choose whichever you prefer or have on hand.

Is this recipe suitable for strict keto diets?

Yes, this dish is perfect for keto since it eliminates the carb-heavy crust and uses low-carb ingredients like keto-friendly pizza sauce and minimal vegetables.

Can I add other toppings to the bake?

Definitely. Feel free to customize with your favorite keto-friendly toppings such as bell peppers, onions, or spinach. Just make sure any added ingredients keep the carb count low.

What type of cheese works best for this recipe?

The combination of cheddar and mozzarella offers the ideal melt and flavor balance. Cheddar provides sharpness, while mozzarella delivers gooey stretchiness.

Can I make this recipe dairy-free?

To make it dairy-free, use vegan cheese substitutes that melt well and check your pizza sauce for no added sugars. The texture will differ slightly but remain delicious.

Final Thoughts

This Crustless Keto Pizza Bake Recipe is a total game-changer when you want all the pizza pleasure without the carbs. Easy, swift, and packed with flavor, it’s perfect for anyone looking to create comforting meals that fit their keto lifestyle. I can’t wait for you to try it and discover just how satisfying pizza can be without the crust!